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Kori rotti

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(Redirected from Kori Rotti) Spicy dish from India

Kori rotti
Alternative namesKori Rutti
CourseMain
Place of originIndia
Region or stateTulunad

Kori rotti is a spicy dish of the Tulu Udupi-Mangalorean cuisine of India. It is a combination of red chili and coconut milk-based chicken curry and crisp, dry wafers made from boiled rice. Kori means chicken in Tulu.

See also

External links

References

  1. Shirin Mehrotra (31 March 2019). "Following the trail of the ghee roast in Mangaluru". Livemint.
  2. "Have you had these seven iconic Mangalore dishes?". The Indian Express. 18 April 2016.
Chicken dishes
Stews, braises
and casseroles
Fried chicken
Roast and barbecue
Rice dishes
Pies and bread dishes
Salads
Chicken soup
Cuts and techniques
List of chicken dishes


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