Shelled almonds. This is a list of almond foods and dishes , which use almond as a primary ingredient. The almond is a species of tree native to the Middle East and South Asia . "Almond" is also the name of the edible and widely cultivated seed of this tree. Within the genus Prunus peach in the subgenus Amygdalus , distinguished from the other subgenera by the corrugated shell (endocarp ) surrounding the seed. The fruit of the almond is a drupe , consisting of an outer hull and a hard shell with the seed (which is not a true nut ) inside.
"Almonds" may also be from Terminalia catappa Prunus .
Almond foods and dishes
Ajoblanco is a popular andalusian cold soup made of bread, crushed almonds , garlic, water, olive oil, salt and sometimes vinegar.Ajoblanco – Type of cold soup from Andalusia, SpainAlpen (food) – Breakfast cereal made by WeetabixAmandine (culinary term) – garnishPages displaying wikidata descriptions as a fallbackPages displaying short descriptions with no spacesAmlu – Moroccan spread of almonds, oil, honeyBakewell tart – English shortcrust pastryBear claw – Pastry with almond paste fillingBethmännchen Eggnog mousse cake prepared with almond dacquoise A chocolate tart with frangipane filling as the middle layer Mandelbrodt bread. The Yiddish word mandelbrodt literally means almond bread, a reference to its common ingredient of almonds.Mandelbrodt – Jewish almond cookiePages displaying short descriptions of redirect targetsMarjolaine – Layered dessert cakePages displaying short descriptions of redirect targetsMarzipan – Confection of sugar, honey and almond flour
Mazariner [sv ] – Swedish almond tartMohr im Hemd – Austrian dessertMuskazine – German pastryNoghl – Sugar-coated almondsNorman Tart – French almond dessertPages displaying short descriptions of redirect targetsOrgeat – Sweet syrupPages displaying short descriptions of redirect targetsPeladillas – Spanish desert from Casinos, Valencia .Princess cake – Traditional Swedish layer cakeRomesco – Catalan sauce of tomatoes, garlic, and nuts—Spanish condimentSemmelwrap – Swedish almond pastrySher Berinj – Rice puddingPages displaying short descriptions of redirect targetsSimnel cake – Layered fruit cake associated with EasterTabrizi Lovuez – Diamond-shape almond dishTarta de Santiago – Traditional dessert from GaliciaTarte conversation – French pastryPages displaying short descriptions of redirect targetsTecula mecula – extremaduran dessertPages displaying wikidata descriptions as a fallbackTorta caprese – Italian chocolate and walnut cakeTortell – Spanish sweet bread-based dessertPages displaying short descriptions of redirect targetsTurrón – Southern European nougat confectionXató – Sauce in Catalan cookingAlmond cookies
Acıbadem kurabiyesi is an almond cookie in Turkish cuisine.Mandelkubb is a Swedish pastry with almond as the main ingredient.Acıbadem kurabiyesi – Turkish almond biscuitAlmond biscuit – also referred to as almond cookieAmaretti di Saronno – Italian biscuitBanket – Type of pastryPages displaying short descriptions of redirect targetsBiscotti – Italian twice-baked almond biscuitsBruttiboni – Biscuit of Italian originPages displaying short descriptions of redirect targetsGhoriba – Shortbread-like cookies found in the cuisines of the former Ottoman EmpirePages displaying short descriptions of redirect targetsMacaron – Sweet meringue-based confectioneryMacaroon – Type of cookieMandelkubb – Traditional Danish and Swedish cookiePignolo – Italian cookies covered in pine nutsPages displaying short descriptions of redirect targetsQurabiya – Shortbread-like cookies found in the cuisines of the former Ottoman EmpireRicciarelli – Italian almond biscuitsSpeculoos – Type of biscuitTortas de aceite – Type of biscuitTuile – French waferVanillekipferl – Crescent shaped cookiesBeverages
Almond milk – a plant milk with a watery texture and nutty flavor manufactured from almondsAmaretto – an Italian liqueur associated with the city of Saronno Amarguinha – a bitter, almond-flavored Portuguese liqueur Confectionery
Jordan almonds See also
References
"The Godfather cocktail is an underrated gem (and you only need 2 ingredients)" . MSN . August 17, 2024. Retrieved August 17, 2024.
Nut and seed confectionsWhole or crushed Candied
Candied in mass
Enrobed
In mass
Ground Raw or blanched
Cooked
Baked
Puréed
Filling, topping or base
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List of almond dishes
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Gugelhupf consists of a soft yeast dough which contains raisins, almonds and Kirschwasser cherry brandy. Some also contain candied fruits and nuts.
A Jésuite is a triangular, flake pastry filled with frangipane cream and topped with sliced almonds and powdered sugar.
Muskazine
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The Godfather cocktail is prepared using equal parts scotch whisky and amaretto. Amaretto is a sweet, almond-flavored, Italian liqueur.
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