Misplaced Pages

Tvishi (wine): Difference between revisions

Article snapshot taken from Wikipedia with creative commons attribution-sharealike license. Give it a read and then ask your questions in the chat. We can research this topic together.
Browse history interactively← Previous editContent deleted Content addedVisualWikitext
Revision as of 14:19, 27 June 2022 editAbune (talk | contribs)Extended confirmed users, Pending changes reviewers31,769 edits →See also← Previous edit Latest revision as of 15:30, 7 November 2022 edit undoAuric (talk | contribs)Autopatrolled, Extended confirmed users, Pending changes reviewers186,966 edits →top 
(One intermediate revision by one other user not shown)
Line 1: Line 1:
{{Other uses of|Tvishi|Tvishi (disambiguation){{!}}Tvishi}} {{Other uses of|Tvishi|Tvishi (disambiguation){{!}}Tvishi}}
'''Tvishi''' ({{lang-ka|ტვიში}} ''t’vishi'') is an ] for wines produced in a {{Convert|15|km2|acre|abbr=on}} zone around ] village in northwestern ]. The zone is on the right bank of the ] and includes ] village.<ref>{{cite book|title=Appellations of Origin of Georgian Wine|publisher=Sakpatenti |location=Tbilisi |year=2010 |pages=93–98}}</ref> '''Tvishi''' ({{lang-ka|ტვიში|tr}}) is an ] for wines produced in a {{Convert|15|km2|acre|abbr=on}} zone around ] village in northwestern ]. The zone is on the right bank of the ] and includes ] village.<ref>{{cite book|title=Appellations of Origin of Georgian Wine|publisher=Sakpatenti |location=Tbilisi |year=2010 |pages=93–98}}</ref>


Tvishi is a dry to semi-sweet, still white wine made from ] grapes.<ref>{{cite web |url=http://georgianwine.gov.ge/eng/text/128/ |title=Georgian wine |accessdate=24 February 2016 |url-status=dead |archiveurl=https://web.archive.org/web/20160310114128/http://georgianwine.gov.ge/eng/text/128/ |archivedate=10 March 2016 }}</ref> Tvishi is a dry to semi-sweet, still white wine made from ] grapes.<ref>{{cite web |url=http://georgianwine.gov.ge/eng/text/128/ |title=Georgian wine |accessdate=24 February 2016 |url-status=dead |archiveurl=https://web.archive.org/web/20160310114128/http://georgianwine.gov.ge/eng/text/128/ |archivedate=10 March 2016 }}</ref>

== See also == == See also ==
*]
*] *]
*] *]

Latest revision as of 15:30, 7 November 2022

For other uses of "Tvishi", see Tvishi.

Tvishi (Georgian: ტვიში, romanized: t'vishi) is an appellation for wines produced in a 15 km (3,700 acres) zone around Tvishi village in northwestern Georgia. The zone is on the right bank of the Rioni River and includes Alpana village.

Tvishi is a dry to semi-sweet, still white wine made from Tsolikouri grapes.

See also

References

  1. Appellations of Origin of Georgian Wine. Tbilisi: Sakpatenti. 2010. pp. 93–98.
  2. "Georgian wine". Archived from the original on 10 March 2016. Retrieved 24 February 2016.


Stub icon

This wine region article is a stub. You can help Misplaced Pages by expanding it.

Stub icon

This Georgian cuisine-related article is a stub. You can help Misplaced Pages by expanding it.

Categories: