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Revision as of 06:58, 20 July 2009
Burger Heaven is a family owned diner style burger restaurant in New York City established in 1943. In 2009 the chain operated six locations. There is a separate Burger Heaven restaurant in Alberta and British Columbia, Canada that was established in 1984 and serves poutine.
The chain started off Beefburger on West 57th Street in 1943, but changed to Burger Heaven in 1974 due to trademark issues. For its 60th birthday in 2003, the chain served 60 cent food, drink and dessert specials. In addition to burgers, tuna salad is a favorite at the "consistent" chain owned by Nicholas Cyprus. The family tradition continued with the second generation of Cyprus family members.
References
- ^ Florence Fabricant FOOD STUFF; 60 Is Long in Years but Little in Pennies: A Celebration April 30, 2003 New York Times
- History & Information @ burgerheaven.ca
- Samantha Marshall Steady diet distinguishes chain; Over 60 years, Burger Heaven builds market niche through consistency June 9, 2003 Crain's New York Business
- Lois Smith Brady WEDDINGS: VOWS; Marguerite Cyprus and Michael Loucas December 3, 2000 New York Times
External links
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