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{{Short description|Blackberry cultivar}}
⚫ ''''Kotata'''' is a blackberry cultivar with a diverse ancestry in a few '']'' species including western and eastern North American ] species and ]. 'Kotata' was developed by the ] ] in ], ] in their cooperative breeding program with ]. In 1984,<ref name="practicallyedible.com">{{cite web| url=http://www.practicallyedible.com/edible.nsf/encyclopaedia!openframeset&frame=Right&Src=/edible.nsf/list/Kotata+Berries!opendocument&keyword=Kotata+Berries | title=Kotata Berries |publisher=Practically Edible| accessdate=2008-07-14}}</ref> 'Kotata' was released as a potential replacement for the ']' blackberry, with better cold tolerance and fruit firmness.<ref>
{{Infobox cultivar
⚫ {{cite web| url=http://berrygrape.oregonstate.edu/blackberry-production-in-oregon| title="Blackberry Production in Oregon" to the 11th Annual Conference of the North American Bramble Growers Association, January 31 - February 4, 1996| publisher=Dr. Bernadine Strik, Associate Professor, Horticulture, Extension Berry Crops Specialist, Oregon State University| accessdate=1996-02-04}}</ref> However, while the taste of the 'Kotata' is unique and invariably good, it did not replace 'Marion' but was used as a slightly earlier complement to 'Marion'. 'Kotata' was selected from a cross of the two parents OSC 743 x OSC 877 . The pedigree of 'Kotata' has ], wild ] blackberries, an ] blackberry species and ] in its background. While it was released as a cultivar in 1984, it was first selected as OSC 1050 in 1951 and was grown commercially under that name. 'Kotata' has been grown primarily in the Pacific Northwest region of North America and in the United Kingdom.
| name = Kotataberry
| image =
| image_caption =
| genus = '']''
| hybrid =OSC 743 × OSC 877
| cultivar = 'Kotata'
| origin = ], ] 1984
}}
⚫ ''''Kotata'''<nowiki/>' is a blackberry cultivar with a diverse ancestry in a few '']'' species including western and eastern North American ] species and ]. 'Kotata' was developed by the ] ] in ], ] in their cooperative breeding program with ]. In 1984,<ref name="practicallyedible.com">{{cite web|url=http://www.practicallyedible.com/edible.nsf/encyclopaedia!openframeset&frame=Right&Src=/edible.nsf/list/Kotata+Berries!opendocument&keyword=Kotata+Berries |title=Kotata Berries |publisher=Practically Edible |accessdate=2008-07-14 |url-status=dead |archiveurl=https://web.archive.org/web/20081222131653/http://www.practicallyedible.com/edible.nsf/encyclopaedia%21openframeset |archivedate=December 22, 2008 }}</ref> 'Kotata' was released as a potential replacement for the ']' blackberry, with better cold tolerance and fruit firmness.<ref>
⚫ {{cite web| url=http://berrygrape.oregonstate.edu/blackberry-production-in-oregon| title=Blackberry Production in Oregon|first=Bernadine|last=Strik|date=1996-02-04|archiveurl=https://web.archive.org/web/20080423002730/http://berrygrape.oregonstate.edu/blackberry-production-in-oregon|archivedate=2008-04-23|accessdate=2015-07-08}}</ref> However, while the taste of the 'Kotata' is unique and invariably good, it did not replace 'Marion' but was used as a slightly earlier complement to 'Marion'. 'Kotata' was selected from a cross of the two parents OSC 743 × OSC 877 . The pedigree of 'Kotata' has ], wild ] blackberries, an ] blackberry species and ] in its background. While it was released as a cultivar in 1984, it was first selected as OSC 1050 in 1951 and was grown commercially under that name. 'Kotata' has been grown primarily in the Pacific Northwest region of North America and in the United Kingdom.
==Description== ==Description==
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==Data== ==Data==
* Color: Deep black *Color: Deep black
* Season: July 1 - July 24<ref name="oregon-berries.com">{{cite web| url=http://www.oregon-berries.com/other_berries.cfm | title=Other Berries |publisher=Oregon Berries| accessdate=2008-07-14}}</ref> in Oregon, USA *Season: July 1 - July 24<ref name="oregon-berries.com">{{cite web|url=http://www.oregon-berries.com/other_berries.cfm |title=Other Berries |publisher=Oregon Berries |accessdate=2008-07-14 |url-status=dead |archiveurl=https://web.archive.org/web/20080805064635/http://oregon-berries.com/other_berries.cfm |archivedate=August 5, 2008 }}</ref> in Oregon, USA
* Seed size: Medium *Seed size: Medium
* Size: 6g to 7g<ref name="oregon-berries.com"/> *Size: 6g to 7g<ref name="oregon-berries.com"/>


==References== ==References==
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==External links== ==External links==
* *
* *
*


{{Hybrid Rubus}} {{Hybrid Rubus}}
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] ]
] ]
]




{{Rosales-stub}} {{rubus-stub}}
{{fruit-stub}}
{{Oregon-stub}} {{Oregon-stub}}

Latest revision as of 18:25, 17 March 2021

Blackberry cultivar
Kotataberry
GenusRubus
Hybrid parentageOSC 743 × OSC 877
Cultivar'Kotata'
OriginCorvallis, Oregon, United States 1984

'Kotata' is a blackberry cultivar with a diverse ancestry in a few Rubus species including western and eastern North American blackberry species and red raspberry. 'Kotata' was developed by the United States Department of Agriculture Agricultural Research Service in Corvallis, Oregon, United States in their cooperative breeding program with Oregon State University. In 1984, 'Kotata' was released as a potential replacement for the 'Marion' blackberry, with better cold tolerance and fruit firmness. However, while the taste of the 'Kotata' is unique and invariably good, it did not replace 'Marion' but was used as a slightly earlier complement to 'Marion'. 'Kotata' was selected from a cross of the two parents OSC 743 × OSC 877 . The pedigree of 'Kotata' has boysenberry, wild Pacific Northwest blackberries, an Eastern U.S. blackberry species and loganberry in its background. While it was released as a cultivar in 1984, it was first selected as OSC 1050 in 1951 and was grown commercially under that name. 'Kotata' has been grown primarily in the Pacific Northwest region of North America and in the United Kingdom.

Description

Kotataberries are black, longish, and have a "glossy skin that dulls as it ripens."

Data

  • Color: Deep black
  • Season: July 1 - July 24 in Oregon, USA
  • Seed size: Medium
  • Size: 6g to 7g

References

  1. ^ "Kotata Berries". Practically Edible. Archived from the original on December 22, 2008. Retrieved 2008-07-14.
  2. Strik, Bernadine (1996-02-04). "Blackberry Production in Oregon". Archived from the original on 2008-04-23. Retrieved 2015-07-08.
  3. ^ "Other Berries". Oregon Berries. Archived from the original on August 5, 2008. Retrieved 2008-07-14.

External links

Hybrid Rubus
Hybrid species
Parentage species


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