| Revision as of 16:43, 12 July 2021 editWOSlinker (talk | contribs)Administrators855,603 edits remove blank infobox← Previous edit | Revision as of 05:29, 9 August 2021 edit undoCitation bot (talk | contribs)Bots5,437,106 edits Add: date, title. Changed bare reference to CS1/2. | Use this bot. Report bugs. | Suggested by BrownHairedGirl | Linked from User:BrownHairedGirl/Articles_with_bare_links | #UCB_webform_linked 1117/2169Next edit → | ||
| Line 1: | Line 1: | ||
| {{notability|Companies|date=August 2016}} | {{notability|Companies|date=August 2016}} | ||
| '''Shinho''' ({{zh|c=欣和|p=xinhe}}) is a Chinese food manufacturer. Its products include ], ], and a range of classic Chinese ], in addition to ]-based packaged snacks.<ref>http://www.shinho.com.cn/history.php</ref> | '''Shinho''' ({{zh|c=欣和|p=xinhe}}) is a Chinese food manufacturer. Its products include ], ], and a range of classic Chinese ], in addition to ]-based packaged snacks.<ref>{{Cite web|url=http://www.shinho.com.cn/history.php|title=欣和官网 - 待世界如家人}}</ref> | ||
| The company was founded in 1992. | The company was founded in 1992. | ||
| ==Soy sauce== | ==Soy sauce== | ||
| Shinho launched China's first organic soy sauce in 2004. Shinho developed a method to ferment soy sauce using 44% less salt than with traditional methods.<ref>http://news.163.com/16/0715/09/BS0NQEA100014AED.html</ref> In its marketing, the low-salt soy sauce is advertised to have the same amount of ] as normal soy sauces. | Shinho launched China's first organic soy sauce in 2004. Shinho developed a method to ferment soy sauce using 44% less salt than with traditional methods.<ref>{{Cite web|url=http://news.163.com/16/0715/09/BS0NQEA100014AED.html|title = 六月鲜携大厨小宝君成都打造创意菜谱|date = 15 July 2016}}</ref> In its marketing, the low-salt soy sauce is advertised to have the same amount of ] as normal soy sauces. | ||
| ==Awards== | ==Awards== | ||
| In 2013, its Huang Fei Hung spicy peanuts were featured in ] magazine's top 100 global food items. | In 2013, its Huang Fei Hung spicy peanuts were featured in ] magazine's top 100 global food items. | ||
| Shinho has won a ] for making the largest display of sandwich wraps on May 30, 2014. The sandwich wraps consisted of fermented ] and ] wrapped in traditional Chinese ].<ref>http://xyfspgs.host149.tfidc.net/index.php?_m=mod_article&_a=article_content&article_id=89</ref> | Shinho has won a ] for making the largest display of sandwich wraps on May 30, 2014. The sandwich wraps consisted of fermented ] and ] wrapped in traditional Chinese ].<ref>{{Cite web|url=http://xyfspgs.host149.tfidc.net/index.php?_m=mod_article&_a=article_content&article_id=89|title=欣和葱伴侣成功挑战吉尼斯世界纪录--四川省香宴坊食品有限公司}}</ref> | ||
| ==References== | ==References== | ||
Revision as of 05:29, 9 August 2021
 | The topic of this article may not meet Misplaced Pages's notability guidelines for companies and organizations. Please help to demonstrate the notability of the topic by citing reliable secondary sources that are independent of the topic and provide significant coverage of it beyond a mere trivial mention. If notability cannot be shown, the article is likely to be merged, redirected, or deleted. Find sources: "Shinho" – news · newspapers · books · scholar · JSTOR (August 2016) (Learn how and when to remove this message) |
Shinho (Chinese: 欣和; pinyin: xinhe) is a Chinese food manufacturer. Its products include soy sauce, rice vinegar, and a range of classic Chinese condiments, in addition to peanut-based packaged snacks.
The company was founded in 1992.
Soy sauce
Shinho launched China's first organic soy sauce in 2004. Shinho developed a method to ferment soy sauce using 44% less salt than with traditional methods. In its marketing, the low-salt soy sauce is advertised to have the same amount of umami as normal soy sauces.
Awards
In 2013, its Huang Fei Hung spicy peanuts were featured in Saveur magazine's top 100 global food items.
Shinho has won a Guinness World Record for making the largest display of sandwich wraps on May 30, 2014. The sandwich wraps consisted of fermented soy bean paste and spring onion wrapped in traditional Chinese jianbing.
References
- "欣和官网 - 待世界如家人".
- "六月鲜携大厨小宝君成都打造创意菜谱". 15 July 2016.
- "欣和葱伴侣成功挑战吉尼斯世界纪录--四川省香宴坊食品有限公司".