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The '''sablefish''', ''Anoplopoma fimbria'', is one of two members of the ] family ] and the only species in the '''Anoplopoma''' genus. In ] it is also called '''sable''' (]), '''butterfish''' (USA), ''']''' (], ]), '''blue cod''' (UK), ''']''' (UK), ''']''' (UK), '''coal cod''' (UK), and ''']''' (Canada), although some of these names may also include separate species of fish. The '''sablefish''', ''Anoplopoma fimbria'', is one of two members of the ] family ] and the only species in the '''Anoplopoma''' genus. In ] it is also called '''sable''' (]), '''butterfish''' (USA), ''']''' (], ]), '''blue cod''' (UK), ''']''' (UK), ''']''' (UK), '''coal cod''' (UK), and ''']''' (Canada), although some of these names may also include separate species of fish.


The sable fish is found in muddy sea beds in the ] at depths of 300 to 2,700 meters, and is commercially important to ]. It also is considered a delicacy in many countries for its sweet taste and flaky texture. The sable fish is found in muddy sea beds in the ] at depths of 300 to 2,700 meters, and is commercially important to ]. It also is considered a delicacy in many countries for its sweet taste and flaky texture.

Revision as of 20:42, 30 July 2007

Sablefish
Conservation status
Least Concern
Scientific classification
Kingdom: Animalia
Phylum: Chordata
Class: Actinopterygii
Order: Scorpaeniformes
Family: Anoplopomatidae
Genus: Anoplopoma
Species: A. fimbria
Binomial name
Anoplopoma fimbria
Pallas, 1814

The sablefish, Anoplopoma fimbria, is one of two members of the fish family Anoplopomatidae and the only species in the Anoplopoma genus. In English it is also called sable (USA), butterfish (USA), black cod (UK, Canada), blue cod (UK), bluefish (UK), candlefish (UK), coal cod (UK), and coalfish (Canada), although some of these names may also include separate species of fish.

The sable fish is found in muddy sea beds in the North Pacific at depths of 300 to 2,700 meters, and is commercially important to Japan. It also is considered a delicacy in many countries for its sweet taste and flaky texture.

Nutrition

Sablefish is very high in healthy long-chain omega 3 fatty acids, EPA and DHA. It contains approximately as much as wild salmon. Wild Alaskan sablefish are also very low in PCBs, dioxins, and mercury.

The sablefish was a featured ingredient on Food Network's Iron Chef, in "Morimoto vs Linton Hopkins".

The fictional “Larry David Sandwich” from HBO’s Curb your enthusiasm contained sable, along with whitefish, capers, onions, and cream cheese, and retailed for $8.95 (USD).

References

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