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Revision as of 19:52, 5 September 2002 view sourceVicki Rosenzweig (talk | contribs)Extended confirmed users6,780 edits identify illustration as a mallard← Previous edit Revision as of 18:02, 27 October 2002 view source Lir (talk | contribs)10,238 editsNo edit summaryNext edit →
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Ducks have many domestic uses, being ]ed for their ], ]s, and ]s (especially ]down). Ducks have many domestic uses, being ]ed for their ], ]s, and ]s (especially ]down).

Revision as of 18:02, 27 October 2002

Duck is the common name for a number of types of bird in the family Anatidae. Ducks are mostly aquatic birds, smaller than swans or geese, found in both fresh and salt water. Ducks exploit a variety of food sources such as grasses, grains and water plants, fish, insects, and the like.

Duck thumbnail
Larger image

Ducks have many domestic uses, being farmed for their meat, eggs, and feathers (especially eiderdown).

Some species of duck include the mallards (see image), pintails, scoters, wood ducks, mergansers, teal, and whistling ducks.

Ducks should not be confused with several types of unrelated birds with similar forms, such as loons or divers, grebes, gallinules, and coots.