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Revision as of 19:22, 19 February 2007
Eierpunsch (literally "egg punch") is the German name given to a warm, alcoholic, egg-based drink similar to eggnog. It is commonly a winter drink and can be found served in the popular Christmas markets of Germany and Austria.
Eierpunsch is made with egg whites, sugar, white wine and vanilla. Sometimes cream or custard can be added to suit preference.
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