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Fensulfothion: Difference between revisions

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'''Fensulfothion''' is an ] and ]. It is highly toxic and listed as an ].<ref></ref> It is widely used on corn, onions, rutabagas, pineapple, bananas, sugar cane, sugar beets, pea nuts, etc.<ref>{{cite journal|last=Sunil Paul|first=MM|author2=Aravind, UK |author3=Pramod, G |author4= Aravindakumar, CT |title=Oxidative degradation of fensulfothion by hydroxyl radical in aqueous medium.|journal=Chemosphere|date=April 2013|volume=91|issue=3|pages=295–301|doi=10.1016/j.chemosphere.2012.11.033|pmid=23273737|bibcode=2013Chmsp..91..295S}}</ref> '''Fensulfothion''' is an ] and ]. It is highly toxic and listed as an ].<ref></ref> It is widely used on corn, onions, rutabagas, pineapple, bananas, sugar cane, sugar beets, pea nuts, etc.


==External links== ==External links==

Revision as of 20:38, 21 January 2024

Fensulfothion
Names
Preferred IUPAC name O,O-Diethyl O- phosphorothioate
Identifiers
CAS Number
3D model (JSmol)
ChemSpider
ECHA InfoCard 100.003.741 Edit this at Wikidata
PubChem CID
UNII
CompTox Dashboard (EPA)
InChI
  • InChI=1S/C11H17O4PS2/c1-4-13-16(17,14-5-2)15-10-6-8-11(9-7-10)18(3)12/h6-9H,4-5H2,1-3H3Key: XDNBJTQLKCIJBV-UHFFFAOYSA-N
  • InChI=1/C11H17O4PS2/c1-4-13-16(17,14-5-2)15-10-6-8-11(9-7-10)18(3)12/h6-9H,4-5H2,1-3H3Key: XDNBJTQLKCIJBV-UHFFFAOYAH
SMILES
  • S=P(Oc1ccc(cc1)S(=O)C)(OCC)OCC
Properties
Chemical formula C11H17O4PS2
Molar mass 308.35 g·mol
Appearance Brown liquid or yellow oil
Density 1.20 g/mL (20°C)
Solubility in water 0.2% (25°C)
Hazards
Occupational safety and health (OHS/OSH):
Main hazards combustible
NIOSH (US health exposure limits):
PEL (Permissible) none
REL (Recommended) TWA 0.1 mg/m
IDLH (Immediate danger) N.D.
Except where otherwise noted, data are given for materials in their standard state (at 25 °C , 100 kPa). Infobox references
Chemical compound

Fensulfothion is an insecticide and nematicide. It is highly toxic and listed as an extremely hazardous substance. It is widely used on corn, onions, rutabagas, pineapple, bananas, sugar cane, sugar beets, pea nuts, etc.

External links

References

  1. ^ NIOSH Pocket Guide to Chemical Hazards. "#0284". National Institute for Occupational Safety and Health (NIOSH).
  2. Appendix A List of Extremely Hazardous Chemicals


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