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'''Anemia''' (Am.) or '''anaemia''' (Brit.) is the most common disorder of the ]. It occurs when the blood cannot transport sufficent amounts of ], because the number of ]s is too low or something is wrong with the ] (the oxygen-carrying ] in the red blood cells). The tissues of an anemic person become, in a sense, "starved" of oxygen. Deprived of oxygen, the tissues cannot produce enough energy to function properly. By definition, anemia is the state of having ] ] levels. '''Anemia''' (Am.) or '''anaemia''' (Brit.) is the most common disorder of the ]. It occurs when the blood cannot transport sufficent amounts of ], because the number of ]s is too low or something is wrong with the ] (the oxygen-carrying ] in the red blood cells). The tissues of an anemic person become, in a sense, "starved" of oxygen. Deprived of oxygen, the tissues cannot produce enough energy to function properly. By definition, anemia is the state of having ] ] levels.


There are several kinds of anemia, produced by a variety of underlying causes. There are two broad classifications of types of anaemia.
There are several kinds of anemia, produced by a variety of underlying causes. The initial classification of anemia is made on the basis of the appearance of the red blood cells on microscopic examination of a peripheral blood smear. If the cells are smaller than normal, the anemia is said to be ''microcytic''; if they are normal size, ''normocytic''; and if they are larger than normal, the anemia is classified as ''macrocytic''. Other characteristics visible on the peripheral smear may provide valuable clues about a more specific diagnosis.


==Classification based on size of the red blood cells==
The most common causes of macrocytic anemia (also known as pernicious anemia) is a deficiency of ], due either to inadequate intake or insufficient absorption, or a deficiency of ]. ] can cause macrocytic anemia. The treatement was first devised by William P. Murphy who bled dogs to make them anemic and then fed them various substances to see what worked. He discovered that ingesting large amounts of liver seemed to cure the disease. Minot and Whipple then set about to chemically isolate the substance curative substance, who ultimately were able to isolate the ] from the liver. For this, all three shared the ] ] in medicine.
One form of anaemia classification is made on the basis of the appearance of the red blood cells on microscopic examination of a peripheral blood smear. If the cells are smaller than normal, the anemia is said to be ''microcytic''; if they are normal size, ''normocytic''; and if they are larger than normal, the anemia is classified as ''macrocytic''. Other characteristics visible on the peripheral smear may provide valuable clues about a more specific diagnosis.


Normocytic anemia can be caused by acute blood loss or chronic disease. ] or ] causes normocytic anemia. Certain hormonal deficiencies, like ], can cause normocytic anemia. Lastly, ] is caused by abnormal production of red blood cells and can lead to hematologic ].


===Macrocytic anaemia===
The most common and most severe type of microcytic anemia, and the most common cause of anemia overall, is ]. Just as the name implies, this form of anemia is caused when the dietary intake or absorption of ] is insufficient. (Hemoglobin contains iron.) In the United States, 20% of all women of childbearing age have iron deficiency anemia, compared with only 2% of adult men. The principal cause of iron deficiency anemia in premenopausal women is blood lost during ].
The most common causes of macrocytic anemia (also known as pernicious anemia) is a deficiency of ], due either to inadequate intake or insufficient absorption, or a deficiency of ]. ] can cause macrocytic anemia. The treatement was first devised by William P. Murphy who bled dogs to make them anemic and then fed them various substances to see what worked. He discovered that ingesting large amounts of liver seemed to cure the disease. Minot and Whipple then set about to chemically isolate the curative substance and ultimately were able to isolate the ] from the liver. For this, all three shared the ] ] in medicine.

===Normocytic anaemia===
Normocytic anemia can be caused by acute blood loss, chronic disease or failure to produce enough red blood cells. ] or ] causes normocytic anemia. Certain hormonal deficiencies, like ], can cause normocytic anemia. Lastly, ] is caused by abnormal production of red blood cells and can lead to hematologic ].

] (bone marrow failure) is anemia caused by the inability of the ] to produce blood cells. Aplastic anemias are much rarer than dietary deficiency or genetic defect anemias.


===Microcytic anaemia===
The most common type of microcytic anemia, and the most common cause of anemia overall, is ]. Other causes of microcytic anaemia include ] such as ] and ].

Iron deficiency anemia is caused when the dietary intake or absorption of ] is insufficient (Hemoglobin contains iron). In the United States, 20% of all women of childbearing age have iron deficiency anemia, compared with only 2% of adult men. The principal cause of iron deficiency anemia in premenopausal women is blood lost during ].


Iron deficiency anemia is the final stage of ]. When the body has sufficient iron to meet its needs (functional iron), the remainder is stored for later use in the ], ], and ]. Iron deficiency ranges from iron depletion, which yields little physiological damage, to iron deficiency anemia, which can affect the function of numerous organ systems. Iron depletion causes the amount of stored iron to be reduced, but has no affect on the functional iron. However, a person with no stored iron has no reserves to use if the body requires more iron. In essence, the amount of iron absorbed by the body is not adequate for growth and development or to replace the amount lost. Iron deficiency anemia is the final stage of ]. When the body has sufficient iron to meet its needs (functional iron), the remainder is stored for later use in the ], ], and ]. Iron deficiency ranges from iron depletion, which yields little physiological damage, to iron deficiency anemia, which can affect the function of numerous organ systems. Iron depletion causes the amount of stored iron to be reduced, but has no affect on the functional iron. However, a person with no stored iron has no reserves to use if the body requires more iron. In essence, the amount of iron absorbed by the body is not adequate for growth and development or to replace the amount lost.
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Studies have shown that iron deficiency without anemia causes poor school performance and lower ] in teenage girls. Studies have shown that iron deficiency without anemia causes poor school performance and lower ] in teenage girls.


The anemias above are dietary deficiency anemias. Anemia can also be caused by the inability of the ] to produce blood cells. This is called ]. In some cases, the cause of the aplastic bone marrow is an ] - the ]s attack the bone marrow and prevent it from producing new blood cells. Suppressing the ] (or in mild cases just perturbing it a bit) can allow the bone marrow to become functional again.

A third kind of anemia is the result of a genetic defect: an example of this is ]. Other genetic anemias include ], and ].


==Classification based on cause of the anaemia==
Aplastic anemias are much rarer than dietary deficiency or genetic defect anemias.
The other major classification type for anaemia is based on the cause of the anaemia. There are three broad subcategories in this class which are:
# problems with production of red blood cells
# problems with red blood cell function
# excessive destruction of existing red blood cells

Revision as of 07:10, 3 September 2003

Anemia (Am.) or anaemia (Brit.) is the most common disorder of the blood. It occurs when the blood cannot transport sufficent amounts of oxygen, because the number of red blood cells is too low or something is wrong with the hemoglobin (the oxygen-carrying protein in the red blood cells). The tissues of an anemic person become, in a sense, "starved" of oxygen. Deprived of oxygen, the tissues cannot produce enough energy to function properly. By definition, anemia is the state of having low hemoglobin levels.

There are several kinds of anemia, produced by a variety of underlying causes. There are two broad classifications of types of anaemia.

Classification based on size of the red blood cells

One form of anaemia classification is made on the basis of the appearance of the red blood cells on microscopic examination of a peripheral blood smear. If the cells are smaller than normal, the anemia is said to be microcytic; if they are normal size, normocytic; and if they are larger than normal, the anemia is classified as macrocytic. Other characteristics visible on the peripheral smear may provide valuable clues about a more specific diagnosis.


Macrocytic anaemia

The most common causes of macrocytic anemia (also known as pernicious anemia) is a deficiency of vitamin B12, due either to inadequate intake or insufficient absorption, or a deficiency of folic acid. Alcoholism can cause macrocytic anemia. The treatement was first devised by William P. Murphy who bled dogs to make them anemic and then fed them various substances to see what worked. He discovered that ingesting large amounts of liver seemed to cure the disease. Minot and Whipple then set about to chemically isolate the curative substance and ultimately were able to isolate the vitamin B12 from the liver. For this, all three shared the 1934 Nobel prize in medicine.

Normocytic anaemia

Normocytic anemia can be caused by acute blood loss, chronic disease or failure to produce enough red blood cells. Renal failure or liver failure causes normocytic anemia. Certain hormonal deficiencies, like testosterone, can cause normocytic anemia. Lastly, sideroblastic anemia is caused by abnormal production of red blood cells and can lead to hematologic malignancies.

Aplastic anemia (bone marrow failure) is anemia caused by the inability of the bone marrow to produce blood cells. Aplastic anemias are much rarer than dietary deficiency or genetic defect anemias.


Microcytic anaemia

The most common type of microcytic anemia, and the most common cause of anemia overall, is iron deficiency anemia. Other causes of microcytic anaemia include hemoglobinopathies such as sickle cell anaemia and thalassemia.

Iron deficiency anemia is caused when the dietary intake or absorption of iron is insufficient (Hemoglobin contains iron). In the United States, 20% of all women of childbearing age have iron deficiency anemia, compared with only 2% of adult men. The principal cause of iron deficiency anemia in premenopausal women is blood lost during menses.

Iron deficiency anemia is the final stage of iron deficiency. When the body has sufficient iron to meet its needs (functional iron), the remainder is stored for later use in the bone marrow, liver, and spleen. Iron deficiency ranges from iron depletion, which yields little physiological damage, to iron deficiency anemia, which can affect the function of numerous organ systems. Iron depletion causes the amount of stored iron to be reduced, but has no affect on the functional iron. However, a person with no stored iron has no reserves to use if the body requires more iron. In essence, the amount of iron absorbed by the body is not adequate for growth and development or to replace the amount lost.

Studies have shown that iron deficiency without anemia causes poor school performance and lower IQ in teenage girls.


Classification based on cause of the anaemia

The other major classification type for anaemia is based on the cause of the anaemia. There are three broad subcategories in this class which are:

  1. problems with production of red blood cells
  2. problems with red blood cell function
  3. excessive destruction of existing red blood cells
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