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Soujouk is a food that is present in many non-Western cultures. It is similar to salami in some ways; it consists of meat, with various spices including cumin, salt, pepper, et cetera, made into salami shape and allowed to dry for several weeks. It can be very spicy. '''Soujouk''' is a ] that is present in many non-]s. It is similar to ] in some ways; it consists of ], with various ]s including ], ], and ], made into salami shape and allowed to dry for several weeks. It can be very spicy.

{{food-stub}} {{food-stub}}

Revision as of 23:08, 10 May 2005

Soujouk is a food that is present in many non-Western cultures. It is similar to salami in some ways; it consists of meat, with various spices including cumin, salt, and pepper, made into salami shape and allowed to dry for several weeks. It can be very spicy.

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