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| :''This article is about calluses and corns of human skin, |
:''Callus means a hardening (of something). This article is about calluses and corns of human skin. In a ], the temporary new bony tissue that forms at the ends of the bone is called ]. In cell biology, callus refers to a mass of undifferentiated cells. See ].'' | ||
| ], a '''callus''' is an especially toughened area of ], which has become relatively thick and hard (or ''callous'') as a response to contact (rubbing and pressure). They're most usually found on the hand or foot, for obvious reasons. Calluses generally cause no harm, but may lead to other problems - ]s, for example. ] that fit well can somewhat prevent calluses from forming on feet. | |||
| ==Corns== | |||
| ===History of the corn=== | |||
| ⚫ | '''Corns''' (also called '''clavi''') are specially-shaped calluses that usually occur on thin or ] (hairless and smooth) skin surfaces, especially on the top of toes or fingers. Sometimes they do occur within the thicker ] or ] skin surfaces as well. They form when the pressure point against the skin traces an ] or semi-elliptical path. This forms a swirl of tissue, the center of which is at the point of pressure, gradually widening. There may be constant stimulation of the tissues in charge of producing corns, so even if the corn is removed or the pressure surgically removed, sometimes the skin may continue to grow corns for some time. | ||
| The name corn comes from |
The name ''corn'' comes from its appearance under the microscope. The hard part at the center of the corn resembles a ] seed, that is, a funnel with a broad raised top and a pointed bottom. "Corn" used to be a generic term for grain, and the name stuck. The scientific name is ''heloma''. Hard corns are called ], while soft corns are called ]. | ||
| ⚫ | The place of occurrence differentiates between soft and hard corns. Hard corns occur on dry, flat surfaces of skin. Soft corns (frequently found between two toes) stay moist, keeping the surrounding skin soft. The corn's center is not soft, however. | ||
| ==Development of skin corns and calluses== | |||
| ==Development== | |||
| ===How calluses develop=== | |||
| Although most usually found on the ] (where the most pressure occurs), calluses can occur anywhere on the body as a reaction to moderate, constant "grinding" pressure. It is a natural reaction of the palmar or plantar skin. | |||
| For example, players of ]s will develop calluses on their fingers with frequent play. This actually helps the player as the thicker skin protects the fingertips - extended play is often painful before the skin grown callous. If a beginning player plays too hard, however, a ] may be produced instead. | |||
| People |
People with ]s may find painful calluses behind the second or third toes. These are caused by unequal pressure placed on the smaller toes. Such pressure-induced calluses can be very painful and often do not respond to trimming of the callus, soft materials, or ] devices. It is not the callus that causes pain, but rather the severe imbalance in the function of the foot that is taking its toll. | ||
| ⚫ | Shoes can produce corns by rubbing against the top of the toes or foot. Continued irritation may cause pain. Stretching the rubbing area of the shoe may reduce the pressure and stop the pain, but the corn may remain. If a toenail or a fingernail rubs against the skin, pinching it between surfaces for a period of time, a corn can form at the edge of the nail. These are difficult to treat because frequently the nail is the primary cause. | ||
| ===How corns develop=== | |||
| ⚫ | Sometimes a callus occurs where there is no rubbing or pressure. These ] can have a variety of causes. Some toxins, such as ], can cause thick palms and soles. Some diseases, such as ], can cause thickening of the palms and soles as well as pin point hyperkeratoses. There is a benign condition called ''keratosis palmaris et plantaris'', which produces corns in the creases of the fingers and non-weight-bearing spaces of the feet. Some of this may be caused by ], which occurs due to overexposure to sun, or with age and hormonal shifts. | ||
| ⚫ | Corns are |
||
| ==Treatment== | |||
| ====What is the difference between soft and hard corns?==== | |||
| A common method, often done by a ], is to shave the calluses down, and perhaps pad them. | |||
| Most corns and calluses located under the foot are caused by the pressure of the foot's bones pressing against the skin, possibly preventing it from moving with the shoe or the ground. While well-fitting shoes will help some of these problems, occasionally some other degree of intervention is required to completely rid the foot of the problem. The most basic treatment is to put a friction-reducing insole or material into the shoe, or against the foot. On some cases, this will reduce the painfulness without actually making the callus go away. | |||
| ⚫ | The |
||
| In many situations, a change in the function of the foot by use of an ] device is required. This reduces friction and pressure, allowing the skin to rest and to stop forming protective skin coverings. | |||
| ==What can be done about calluses and corns?== | |||
| At other times, ] correction of the pressure is needed. | |||
| Most corns and calluses under the foot are caused from pressure of the bones in the foot pressing against or holding the skin from moving against the shoe or the ground. While changing or using well fitting shoes will help some of these problems, most of the time some intervention is required. The most basic treatment is to put a ] or material into the shoe or against the foot. Sometimes this will reduce pain caused by heat buildup without making the callus or corn go away. Sometimes a change in the function of the foot by use of an ] device is required. This reduces friction and pressure, allowing the skin to rest and to stop forming protective skin coverings. Sometimes ] correction of the pressure is needed. Sometimes the only thing that relieves the pain is to shave the calluses down and perhaps pad them. This is usually done by a ]. | |||
| ==Diabetes== | |||
| ==Shoes and their role in corns and calluses== | |||
| ⚫ | ] face special skin challenges. Because diabetes affects the ], the small vessels which feed the skin its blood supply, thickening of the skin increases the difficulty to supply nutrients to the skin. Additionally, the ] and pressure forces that cause corns and calluses may tear the capillaries, causing bleeding within the callus or corn. | ||
| ⚫ | Often, bleeding within the calluses is an early sign of diabetes, even before elevated blood sugars. Although the bleeding can be small, sometimes small pools of blood or ] are formed. The blood itself is an irritant, a foreign body within the callus that makes the area burn or itch. If the pool of blood is exposed to the outside, ] may follow. Infection may lead to ]ation. Luckily, this process can be prevented at several places, but such infections can become life-threatening. Diabetic foot infections are the leading cause of diabetic limb ]. | ||
| ===Shoes and callus formation=== | |||
| Although well fitting ] may keep the feet from being painful, they rarely change the way the foot functions. Well fitting shoes can keep some problems from advancing and can keep problems from being painful. | |||
| ===Shoes and corn formation=== | |||
| Shoes can produce corns by rubbing against the top of the toes or foot. Stretching the shoe over that area may reduce the pressure and make the corn stop hurting. If the foot continues to move in the area the corn may stay but not hurt. | |||
| ==Other causes of callus and corns== | |||
| ⚫ | Sometimes a callus occurs where there is no rubbing |
||
| ===Corns at the nail edge=== | |||
| ⚫ | |||
| ===Corns on the hands, legs, or other spots=== | |||
| Much like calluses, corns can form in other areas for other reasons. There is a benign condition called Keratosis palmaris et plantaris which produces corns in the creases of the fingers and non-weight bearing spaces of the feet. Most of this type of corn are called ] and occur with age and with hormonal shifts. | |||
| ==Corns, calluses and the diabetic== | |||
| ⚫ | ] face special skin challenges. Because diabetes affects the ], the small vessels which feed the skin its blood supply, thickening the skin increases the difficulty to supply nutrients to the skin. Additionally, the ] and pressure forces that cause corns and calluses |
||
| ⚫ | Often bleeding within |
||
| ==External Links== | ==External Links== | ||
| * | * | ||
| ==See also== | ==See also== | ||
| * ] | |||
| * ] | * ] | ||
| ] | ] | ||
| ] | ] | ||
Revision as of 13:54, 12 July 2005
You must add a |reason= parameter to this Cleanup template – replace it with {{Cleanup|reason=<Fill reason here>}}, or remove the Cleanup template.
- Callus means a hardening (of something). This article is about calluses and corns of human skin. In a fractured bone, the temporary new bony tissue that forms at the ends of the bone is called fibrocartilage callus. In cell biology, callus refers to a mass of undifferentiated cells. See Callus (cell biology).
Dermatologically, a callus is an especially toughened area of skin, which has become relatively thick and hard (or callous) as a response to contact (rubbing and pressure). They're most usually found on the hand or foot, for obvious reasons. Calluses generally cause no harm, but may lead to other problems - infections, for example. Shoes that fit well can somewhat prevent calluses from forming on feet.
Corns
Corns (also called clavi) are specially-shaped calluses that usually occur on thin or glabrous (hairless and smooth) skin surfaces, especially on the top of toes or fingers. Sometimes they do occur within the thicker palmar or plantar skin surfaces as well. They form when the pressure point against the skin traces an elliptical or semi-elliptical path. This forms a swirl of tissue, the center of which is at the point of pressure, gradually widening. There may be constant stimulation of the tissues in charge of producing corns, so even if the corn is removed or the pressure surgically removed, sometimes the skin may continue to grow corns for some time.
The name corn comes from its appearance under the microscope. The hard part at the center of the corn resembles a barley seed, that is, a funnel with a broad raised top and a pointed bottom. "Corn" used to be a generic term for grain, and the name stuck. The scientific name is heloma. Hard corns are called heloma durum, while soft corns are called heloma molle.
The place of occurrence differentiates between soft and hard corns. Hard corns occur on dry, flat surfaces of skin. Soft corns (frequently found between two toes) stay moist, keeping the surrounding skin soft. The corn's center is not soft, however.
Development
Although most usually found on the foot (where the most pressure occurs), calluses can occur anywhere on the body as a reaction to moderate, constant "grinding" pressure. It is a natural reaction of the palmar or plantar skin.
For example, players of string instruments will develop calluses on their fingers with frequent play. This actually helps the player as the thicker skin protects the fingertips - extended play is often painful before the skin grown callous. If a beginning player plays too hard, however, a blister may be produced instead.
People with bunions may find painful calluses behind the second or third toes. These are caused by unequal pressure placed on the smaller toes. Such pressure-induced calluses can be very painful and often do not respond to trimming of the callus, soft materials, or orthotic devices. It is not the callus that causes pain, but rather the severe imbalance in the function of the foot that is taking its toll.
Shoes can produce corns by rubbing against the top of the toes or foot. Continued irritation may cause pain. Stretching the rubbing area of the shoe may reduce the pressure and stop the pain, but the corn may remain. If a toenail or a fingernail rubs against the skin, pinching it between surfaces for a period of time, a corn can form at the edge of the nail. These are difficult to treat because frequently the nail is the primary cause.
Sometimes a callus occurs where there is no rubbing or pressure. These hyperkeratoses can have a variety of causes. Some toxins, such as arsenic, can cause thick palms and soles. Some diseases, such as syphillis, can cause thickening of the palms and soles as well as pin point hyperkeratoses. There is a benign condition called keratosis palmaris et plantaris, which produces corns in the creases of the fingers and non-weight-bearing spaces of the feet. Some of this may be caused by actinic keratosis, which occurs due to overexposure to sun, or with age and hormonal shifts.
Treatment
A common method, often done by a podiatrist, is to shave the calluses down, and perhaps pad them.
Most corns and calluses located under the foot are caused by the pressure of the foot's bones pressing against the skin, possibly preventing it from moving with the shoe or the ground. While well-fitting shoes will help some of these problems, occasionally some other degree of intervention is required to completely rid the foot of the problem. The most basic treatment is to put a friction-reducing insole or material into the shoe, or against the foot. On some cases, this will reduce the painfulness without actually making the callus go away.
In many situations, a change in the function of the foot by use of an orthotic device is required. This reduces friction and pressure, allowing the skin to rest and to stop forming protective skin coverings.
At other times, surgical correction of the pressure is needed.
Diabetes
Diabetics face special skin challenges. Because diabetes affects the capillaries, the small vessels which feed the skin its blood supply, thickening of the skin increases the difficulty to supply nutrients to the skin. Additionally, the shear and pressure forces that cause corns and calluses may tear the capillaries, causing bleeding within the callus or corn.
Often, bleeding within the calluses is an early sign of diabetes, even before elevated blood sugars. Although the bleeding can be small, sometimes small pools of blood or hematoma are formed. The blood itself is an irritant, a foreign body within the callus that makes the area burn or itch. If the pool of blood is exposed to the outside, infection may follow. Infection may lead to ulceration. Luckily, this process can be prevented at several places, but such infections can become life-threatening. Diabetic foot infections are the leading cause of diabetic limb amputation.