Revision as of 09:49, 1 October 2010 editBeetstra (talk | contribs)Edit filter managers, Administrators172,031 edits into comment← Previous edit | Revision as of 13:29, 12 May 2011 edit undoCheMoBot (talk | contribs)Bots141,565 edits Updating {{chembox}} (no changed fields - added verified revid - updated 'UNII_Ref', 'ChemSpiderID_Ref', 'StdInChI_Ref', 'StdInChIKey_Ref', 'ChEMBL_Ref', 'KEGG_Ref') per Chem/Drugbox validation (Next edit → | ||
Line 1: | Line 1: | ||
{{chembox | {{chembox | ||
| verifiedrevid = 388072095 | |||
| ImageFile = Carvonic acid.svg | | ImageFile = Carvonic acid.svg | ||
| ImageSize = 200px | | ImageSize = 200px |
Revision as of 13:29, 12 May 2011
Names | |
---|---|
IUPAC name 2-(4-Methyl-5-oxo-cyclohex-3-enyl)-acrylic acid | |
Identifiers | |
CAS Number |
|
3D model (JSmol) | |
CompTox Dashboard (EPA) | |
SMILES
| |
Properties | |
Chemical formula | C10H12O3 |
Molar mass | 180.20 g/mol |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C , 100 kPa). Y verify (what is ?) Infobox references |
Carvonic acid, or α-methylene-4-methyl-5-oxo-3-cyclohexene-1-acetic acid, is a terpenoid formed by metabolism of carvone in humans.
References
- Engel, W. (2001). "In Vivo Studies on the Metabolism of the Monoterpenes S-(+)- and R-(-)-Carvone in Humans Using the Metabolism of Ingestion-Correlated Amounts (MICA) Approach". J. Agric. Food Chem. 49 (8): 4069–4075. doi:10.1021/jf010157q.
This article about a ketone is a stub. You can help Misplaced Pages by expanding it. |