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| '''Kandil Simidi''' is a traditional Turkish pastry, which is eaten |
'''Kandil Simidi''' is a traditional Turkish ] pastry, which is eaten during the ] religious holiday. It is ring-shaped and coated in sesame seeds. During the five nights of Kandil, these pastries are baked and offered to neighbors and relatives. | ||
| ==See also== | ==See also== | ||
| {{portal|Food}} | {{portal|Food}} | ||
Revision as of 13:07, 16 October 2013
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| Type | Bread |
|---|---|
| Main ingredients | sesame seeds |
Kandil Simidi is a traditional Turkish simit pastry, which is eaten during the Kandil religious holiday. It is ring-shaped and coated in sesame seeds. During the five nights of Kandil, these pastries are baked and offered to neighbors and relatives.
