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Onde-onde

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This is an old revision of this page, as edited by Steven Walling (talk | contribs) at 03:16, 15 January 2024 (Protected "Onde-onde": Addition of unsourced or poorly sourced content ( (expires 03:16, 5 February 2024 (UTC)) (expires 03:16, 5 February 2024 (UTC)))). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Revision as of 03:16, 15 January 2024 by Steven Walling (talk | contribs) (Protected "Onde-onde": Addition of unsourced or poorly sourced content ( (expires 03:16, 5 February 2024 (UTC)) (expires 03:16, 5 February 2024 (UTC))))(diff) ← Previous revision | Latest revision (diff) | Newer revision → (diff)

Onde-onde or onde onde may refer to:

  • Klepon, a boiled rice cake stuffed with palm sugar
  • Jin deui, a pastry made from rice flour covered in sesame seeds
Topics referred to by the same term Disambiguation iconThis disambiguation page lists articles associated with the title Onde-onde.
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