This is an old revision of this page, as edited by Badagnani (talk | contribs) at 06:05, 1 March 2006. The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.
Revision as of 06:05, 1 March 2006 by Badagnani (talk | contribs)(diff) ← Previous revision | Latest revision (diff) | Newer revision → (diff)
| Volvariella | |
|---|---|
| File:Straw Mushroom.jpg | |
| Volvariella volvacea | |
| Scientific classification | |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Homobasidiomycetes |
| Order: | Agaricales |
| Family: | Pluteaceae |
| Genus: | Volvariella |
| Species: | V. volvacea |
| Binomial name | |
| Volvariella volvacea (?) | |
Volvariella volvacea (also known as straw mushroom or paddy straw mushroom) is an edible mushroom used extensively in Chinese and other Asian cuisines.