This is an old revision of this page, as edited by Dante Alighieri (talk | contribs) at 08:59, 25 November 2002 (spiffed up the picture/caption). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.
Revision as of 08:59, 25 November 2002 by Dante Alighieri (talk | contribs) (spiffed up the picture/caption)(diff) ← Previous revision | Latest revision (diff) | Newer revision → (diff)Duck is the common name for a number of types of bird in the family Anatidae. Ducks are mostly aquatic birds, smaller than swans or geese, found in both fresh and salt water. Ducks exploit a variety of food sources such as grasses, grains and water plants, fish, insects, and the like.
| File:Duck thumbnail.jpg |
| male mallard duck Larger image |
Ducks have many domestic uses, being farmed for their meat, eggs, and feathers (especially eiderdown).
Some species of duck include the mallards (see image), pintails, scoters, wood ducks, mergansers, teal, and whistling ducks.
Ducks should not be confused with several types of unrelated birds with similar forms, such as loons or divers, grebes, gallinules, and coots.