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Revision as of 15:00, 22 June 2002 by Toby Bartels (talk | contribs) (Wikify!)(diff) ← Previous revision | Latest revision (diff) | Newer revision → (diff)A cake is a form of baked food, usually sweet. Cakes normally combine some kind of flour, a sweetening agent (commonly sugar), a binding agent (generally egg), a liquid (milk, water or juice), flavours and some form of raising agent (such as baking soda).