Misplaced Pages

Grace Choy

Article snapshot taken from Wikipedia with creative commons attribution-sharealike license. Give it a read and then ask your questions in the chat. We can research this topic together.

This is an old revision of this page, as edited by C.Fred (talk | contribs) at 04:13, 1 January 2025 (Reverted edits by Hohochoy (talk) to last version by 240B:10:2200:3500:3459:1D7A:41B5:1B9A). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Revision as of 04:13, 1 January 2025 by C.Fred (talk | contribs) (Reverted edits by Hohochoy (talk) to last version by 240B:10:2200:3500:3459:1D7A:41B5:1B9A)(diff) ← Previous revision | Latest revision (diff) | Newer revision → (diff) Hong Kong chef

Grace Choy (traditional Chinese: 孫美華; simplified Chinese: 孙美华) is a celebrity chef, award-winning author and a contributing writer.

Early life and early career

Grace & ChoyChoy

Choy was born in New Territories, Hong Kong. She received a degree in secretarial information management at a university in the United Kingdom. Choy worked as a secretary for 10 years. She married Ken in 1998 and moved with him to Guangdong and Northeast China, assisting him with his Mainland Chinese business. She returned to Hong Kong in 2006 and joined Miele as an administrator in 2008 where she worked for two years.

Career

Choy started a 16-seat restaurant in Yuen Long in 2011. Named ChoyChoy (Chinese: 蔡菜館), the restaurant offered breakfast and light meals. The South China Morning Post said ChoyChoy was one of Hong Kong's top private kitchens. ChoyChoy relocated to Nishi azabu, Tokyo, in 2019.

She in 2018 wrote the cookbook Grace's 60 Recipes, which was awarded "Best Woman Chef Book" by Gourmand Awards in 2019.

References

  1. ^ Kwong, Yuet-kuen 鄺月娟 (2014-12-24). "私房女強人" [Private kitchen strong woman]. East Week (in Chinese).
  2. ^ Yao, Shun 姚舜 (2023-07-22). "名.店.新.菜-香港私房菜女王Grace Choy客座紫艷中餐廳" [Name. Shop. New. Cuisine-Grace Choy, the Queen of Hong Kong's Private Cuisine, is a guest at Yen Chinese Restaurant]. China Times (in Chinese). Archived from the original on 2024-03-21. Retrieved 2024-03-21.
  3. ^ Au-yeung, Hiu-sze 歐陽曉思 (2014-04-26). "賞味:10萬粉絲 村屋飄香" [Appreciation: 100,000 fans, the fragrance of the village house]. Apple Daily (in Chinese). p. E8.
  4. Keshia Hannam, for (13 June 2016). "Hong Kong's 10 best private kitchens". CNN. Retrieved 2024-03-18.
  5. "隠れ家レストラン界の女王が西麻布にやってきた!グレース・チョイに突撃インタビュー". GQ JAPAN (in Japanese). 2019-06-09. Retrieved 2024-03-18.
  6. "香港セレブも夢中の優しい中華──「チョイ チョイ キッチン」。【犬養裕美子の食ガイド】". Vogue Japan (in Japanese). 2019-07-16. Retrieved 2024-03-18.
  7. Keshia Hannam, for (13 June 2016). "Hong Kong's 10 best private kitchens". CNN. Retrieved 2024-03-18.
  8. "Five of the best Hong Kong hidden private kitchens". South China Morning Post. 2015-08-05. Retrieved 2024-03-18.
  9. Ziegler, Owen (2023-06-03). "At Grace Choy's table, a tantalizing portal to Cantonese cuisine". The Japan Times. Archived from the original on 2024-03-21. Retrieved 2024-03-21.

External links

Categories: