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Revision as of 16:48, 12 June 2005 by Honeydew (talk | contribs) (added info for malaysia)(diff) ← Previous revision | Latest revision (diff) | Newer revision → (diff)Tow huay, or tau huay, is Hokkien for soya. It is known as tow foo fah in Cantonese. It is commonly eaten as a snack or dessert in Singapore and Malaysia. It consists of soft tofu sweetened by syrup. Template:Sg-stub
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