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Beers that do not use animal products or derivatives as ingredients or as part of the brewing process and brewers that produce such beers.

To be included in this category the brewer only has to produce one beer that meets the criteria so in some cases produce beers that do not. In these cases the details of the beers that meet the criteria can be found in the brewer article.

"Animal products" typically refer to parts of animal carcasses such as various tissues like isinglass, gelatin, bone char, rennet, cochineal and blood. Beers which include animal produced substances such as dairy and honey come under the category by virtue of the fact they are permissable ingredients in a vegetarian diet.

• Beer
• Vegetarian cuisine