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Morin

Names
IUPAC name 2-(2,4-dihydroxyphenyl)-3,5,7-trihydroxychromen-4-one
Other names Aurantica Al-Morin Morin hydrate Calico Yellow Toxylon pomiferum Bois d'arc Osage orange extract
Identifiers
CAS Number	654055-01-3
3D model (JSmol)	Interactive image
ChemSpider	4444989
ECHA InfoCard	100.006.858
IUPHAR/BPS	411
PubChem CID	5281670
CompTox Dashboard (EPA)	DTXSID1022398
InChI InChI=1S/C15H10O7/c16-6-1-2-8(9(18)3-6)15-14(21)13(20)12-10(19)4-7(17)5-11(12)22-15/h1-5,16-19,21HKey: YXOLAZRVSSWPPT-UHFFFAOYSA-N InChI=1/C15H10O7/c16-6-1-2-8(9(18)3-6)15-14(21)13(20)12-10(19)4-7(17)5-11(12)22-15/h1-5,16-19,21HKey: YXOLAZRVSSWPPT-UHFFFAOYAH
SMILES O=C1c3c(O/C(=C1/O)c2ccc(O)cc2O)cc(O)cc3O
Properties
Chemical formula	C15H10O7
Molar mass	302.2357 g/mol
Except where otherwise noted, data are given for materials in their standard state (at 25 °C , 100 kPa). Y verify (what is  ?) Infobox references

Morin is a chemical compound. It is a yellow color substance that can be isolated from Maclura pomifera (Osage orange), Maclura tinctoria (old fustic) and from leaves of Psidium guajava (common guava).

Morin can be used to test for the presence of aluminum or tin in a solution, since it forms characteristically fluorescent coordination complexes with them.

Glycosides

• Morin-3-O-arabinoside
• Morin-3-O-lyxoside

References

1. ^ Bacteriostatic effect of flavonoids isolated from leaves of Psidium guajava on fish pathogens
   RATTANACHAIKUNSOPON Pongsak; PHUMKHACHORN Parichat

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