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Domaine Chandon California

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Domaine Chandon
LocationYountville, California, USA
AppellationYountville AVA
Founded1973
Key peopleTom Tiburzi, Winemaker, Sparkling Wines
Chris Millard, Winemaker, Still Wine
Ellen L. Flora, Wine Education Manager
Raymond Reyes, Director of Winegrowing
Michael G. Morris, Engineer
Gray Wanless, Facilities Manager
Erik Thompson, Warehouse Manager & SD Process Owner
Mary Anne Gochenouer, Production Manager
David Junod, Production Manager
Parent companyMoët et Chandon
Known forBrut Classic
Blanc de Noirs
VarietalsPinot noir, Pinot Meunier, Chardonnay
TastingOpen to the public
Websitewww.chandon.com

Domaine Chandon is a winery and restaurant located in Napa Valley, California. Established in 1973 by Moët et Chandon, it was the first French-owned sparkling wine producer in Napa Valley. The restaurant was renamed Etoile in 2006. The winery has vineyards located in several Napa Valley appellations including Los Carneros AVA, Mt. Veeder AVA, and Yountville AVA. Domaine Chandon makes both sparkling and still wines made from Chardonnay, Pinot noir, and Pinot Meunier, the traditional grapes used in the production of Champagne. Their restaurant, étoile, is ranked as one of the Top 10 Napa/Sonoma Wine List Restaurants by Gayot.com.

The company also has sister wineries located in Argentina; Coldstream, Victoria, Australia; and Brazil.

Gallery

  • Winery entrance Winery entrance
  • The winery tasting room The winery tasting room
  • Part of the winery entrance at Chandon Part of the winery entrance at Chandon

References

  1. Saekel, Karola, San Francisco Chronicle (December 5, 2008). "Every day's a celebration at Domaine Chandon". The San Francisco Chronicle.{{cite news}}: CS1 maint: multiple names: authors list (link)
  2. BusinessWeek. "Domaine Chandon Inc". {{cite web}}: |last= has generic name (help)

External links

38°23′50″N 122°21′54″W / 38.397241°N 122.365079°W / 38.397241; -122.365079

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