This is an old revision of this page, as edited by Monkbot (talk | contribs) at 15:51, 28 September 2019 (→top: Task 16: replaced (1×) / removed (0×) deprecated |dead-url= and |deadurl= with |url-status=;). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.
Revision as of 15:51, 28 September 2019 by Monkbot (talk | contribs) (→top: Task 16: replaced (1×) / removed (0×) deprecated |dead-url= and |deadurl= with |url-status=;)(diff) ← Previous revision | Latest revision (diff) | Newer revision → (diff) For other uses of "Tvishi", see Tvishi.Tvishi (Georgian: ტვიში t’vishi) is an appellation for wines produced in a 15 km (3,700 acres) zone around Tvishi village in northwestern Georgia. The zone is on the right bank of the Rioni River and includes Alpana village.
Tvishi is a semi-sweet, still white wine made from Tsolikouri grapes.
References
- Appellations of Origin of Georgian Wine. Tbilisi: Sakpatenti. 2010. pp. 93–98.
- "Georgian wine". Archived from the original on 10 March 2016. Retrieved 24 February 2016.
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