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Honey garlic sauce is a sweet and sour sauce that tastes like a mix between honey and garlic, popular in Canada. Honey garlic is one of the many sauces put on chicken wings, ribs, and other foods such as meatballs.

See also

• Garlic sauce
• Agliata – a garlic sauce in Italian cuisine
• Buffalo wings
• Canadian cuisine
• List of garlic dishes
• List of sauces
• Teriyaki – similar to the sauce in Japanese cuisine, also seen in Canada
• Toum

References

1. Richard, S. (2009). Dinner Survival: The Most Uncomplicated, Approachable Way to Get Dinner to Fit Your Life. Cooking for the rushed. Simon & Schuster. p. 74. ISBN 978-1-4165-4364-0.
2. Silbaugh, C.; Michele, V. Gluten-Free Made Easy. Cedar Fort. p. 218. ISBN 978-1-4621-0863-3. Retrieved May 15, 2018.
3. Mintz, Corey (April 6, 2016). "How I learned to butcher a piggy for market". thestar.com. Retrieved April 19, 2016.

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