Lycoperdon pulcherrimum | |
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Agaricales |
Family: | Lycoperdaceae |
Genus: | Lycoperdon |
Species: | L. pulcherrimum |
Binomial name | |
Lycoperdon pulcherrimum Berk. & M.A.Curtis (1873) |
Lycoperdon pulcherrimumMycological characteristics | |
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Glebal hymenium | |
No distinct cap | |
Hymenium attachment is irregular or not applicable | |
Lacks a stipe | |
Spore print is olive | |
Ecology is saprotrophic | |
Edibility is edible or inedible |
Lycoperdon pulcherrimum, commonly known as the long-spined puffball, is a type of puffball mushroom in the genus Lycoperdon. It was first described scientifically in 1873 by Miles Joseph Berkeley and Moses Ashley Curtis. The fungus is found in the southern United States.
References
- Arora, David (1986). Mushrooms demystified: a comprehensive guide to the fleshy fungi (Second ed.). Berkeley: Ten Speed Press. ISBN 978-0-89815-169-5.
- Berkeley MJ. (1873). "Notices of North American fungi". Grevillea. 2 (16): 49–53.
- Miller HR, Miller OK Jr. (2006). North American Mushrooms: A Field Guide to Edible and Inedible Fungi. Guilford, Connecticut: Falcon Guides. p. 454. ISBN 978-0-7627-3109-1.
External links
Taxon identifiers | |
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Lycoperdon pulcherrimum |
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