Misplaced Pages

Mary Hooper (author)

Article snapshot taken from Wikipedia with creative commons attribution-sharealike license. Give it a read and then ask your questions in the chat. We can research this topic together.
English writer

Mary Ann Harriet Margaret Hooper (bapt. 24 November 1829 – 8 January 1904) was an English writer known particularly for her cookbooks, besides novels and children's books.

Biography

Hooper was born in Leamington Spa, Warwickshire, to Fredrick William Hooper, an art dealer, and his wife Harriet. began her literary career as editor of the household section of Household Words, the mid-nineteenth century magazine edited by Charles Dickens; the Literary Collector praised her management of that section and its practical content and added a distinct character to the magazine. In the 1860s and 1870s, she started publishing her own cookbooks, including Papers on Cookery and Handbook for the Breakfast Table. She was invited to teach cooking classes at the Crystal Palace School of Arts, Science and Literature where eventually she became a professor of domestic economy.

She died in South Norwood, London, aged 74.

Select bibliography

References

  1. Warwickshire, England, Church of England Baptisms, 1813–1910
  2. 1901 England Census
  3. Welsh, Charles (1900). "Some Old Prospectuses". Literary Collector. 1–2: 92–97.
  4. "Practical Engineering". Grey River Argus. 9 March 1876. p. 3. Retrieved 20 January 2011.
  5. "Deaths". The Times. The Times Digital Archive. 9 January 1904. p. 1.
  6. "New Publications". The Sydney Mail. 16 November 1889. p. 1101. Retrieved 20 January 2011.

External links


Stub icon

This article about an English writer, poet or playwright is a stub. You can help Misplaced Pages by expanding it.

Categories: