 | This article needs additional citations for verification. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed. Find sources: "Mukimo" – news · newspapers · books · scholar · JSTOR (April 2022) (Learn how and when to remove this message) |
Mukimo, mokimo or irio is a Kenyan meal (predominantly from communities living around Mount Kenya) prepared by mashing potatoes and green vegetables. It may also include maize and beans. Mukimo is mostly served as an accompaniment for meat-based stew and nyama choma. Though originally from the central part of Kenya, mukimo is now consumed amongst various communities in Kenya.
References
- "How to make traditional Kenyan Mukimo in few simple steps". The Star. Retrieved 2022-04-07.
 | This Kenyan cuisine-related article is a stub. You can help Misplaced Pages by expanding it. |