Misplaced Pages

Sulmtaler

Article snapshot taken from Wikipedia with creative commons attribution-sharealike license. Give it a read and then ask your questions in the chat. We can research this topic together.
Breed of chicken
Sulmtaler
Sulmtaler hen
Country of originAustria
StandardSSO (Austria, in German)
Usedual-purpose, eggs and meat
Traits
Weight
  • Male: 3–4 kg
  • Female: 2.5–3.5 kg
Egg colorcream to light brown
Classification
PCGBrare soft feather: heavy

The Sulmtaler is an Austrian breed of domestic chicken. It originates in the Sulmtal, the valley of the Sulm river, in southern Styria, in the south-east of Austria, and takes its name from that valley.

History

Like the Altsteirer, the Sulmtaler derives from the country chickens raised in Styria, particularly in the Kainachtal, the Lassnitztal, the Sulmtal and the Saggautal. In the second half of the nineteenth century these were subjected to massive cross-breeding with imported Cochin, Dorking and Houdan stock to create heavy meat birds for fattening. In about 1900 some breeders brought together the small remaining stock of chickens of the former type, and the original breed was reconstituted.

Characteristics

Sulmtaler is a hardy dual-purpose breed, kept both for eggs and meat. Cocks weigh 3–4 kg and hens 2.5–3.5 kg. Hens are non-sitters, and lay 130-180 eggs of about 55 g in weight per year.

The Sulmtaler is raised almost exclusively in the gold wheaten colour variety, and this was the only colour standardised in 1958. A white variety was created in the German Democratic Republic after the Second World War. Silver wheaten and blue wheaten varieties were accepted in Austria in 2013. Silver-blue wheaten is not yet accepted.

References

  1. ^ Original Auszug Aus dem Geflügelstandard / 7. Überarbeitete Auflage: Sulmtaler (in German). Sondervereins der Steirerhuhnzüchter Österreichs. Accessed August 2014.
  2. Breed Classification. Poultry Club of Great Britain. Archived 12 June 2018.
  3. Victoria Roberts (2008). British poultry standards: complete specifications and judging points of all standardized breeds and varieties of poultry as compiled by the specialist breed clubs and recognised by the Poultry Club of Great Britain. Oxford: Blackwell. ISBN 9781405156424. p. 281–83.
  4. ^ Chickens. Poultry Club of Great Britain. Archived 9 November 2018.
  5. Sulmtaler (in German). Arche Austria. Accessed August 2014.
Categories: