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Takihi

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Culinary dish
Takihi
CourseMain course
Place of originNiue
Main ingredientsTaro, Papaya, Coconut milk

Takihi is a Niuean dish made from thinly sliced taro and papaya, layered and dressed with coconut milk and baked. It is considered the national dish of Niue.

References

  1. "Ray McVinnies Niue adventure".


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