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Revision as of 15:50, 23 June 2022 editMusicHaven (talk | contribs)35 edits Prickly Ingredient Immunity Challenge.Tag: Visual edit← Previous edit Revision as of 02:27, 24 June 2022 edit undoWWGB (talk | contribs)Autopatrolled, Extended confirmed users, New page reviewers, Pending changes reviewers, Rollbackers155,451 edits Episodes and ratings: ceTags: nowiki added Visual editNext edit →
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| style="height:10px;"| 49/10-5 | style="height:10px;"| 49/10-5
| Thursday, 23 June 2022 | Thursday, 23 June 2022
| '''Prickly Ingredients Immunity Challenge —''' Team Challenge winners Julie, Alvin, Keyma and Sarah each chose one of the four prickly ingredients to be featured in their dish. They are chestnuts, stinging nettles, sea urchin and prickly pear. All four contestants had flaws in their dishes with Julie's nettle oil lacking balance, Alvin ruining his sea urchins by leaving his noodles on the gas, Sarah's chicken being undercooked and Keyma's cake dropped on the floor of the kitchen. The judging came down to the element that featured the prickly ingredient the best, which belonged to Keyma's prickly pear sorbet. As a result, Keyma was awarded immunity from Sunday's All-in Elimination and was the first person to advance to the Top Seven. | '''Prickly Ingredients Immunity Challenge —''' Team challenge winners Julie, Alvin, Keyma and Sarah each chose one of the four prickly ingredients: chestnuts, ]<nowiki/>s, ] and ], to feature in their dish. All four contestants had flaws in their dishes, with Julie's nettle oil lacking balance, Alvin ruining his sea urchins by leaving his noodles on the gas, Sarah's chicken being undercooked and Keyma's cake dropped on the floor of the kitchen. The judging came down to the element that featured the prickly ingredient the best, which belonged to Keyma's prickly pear sorbet. As a result, Keyma was awarded immunity from Sunday's all-in elimination.
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Revision as of 02:27, 24 June 2022

Australian television series season

Season of television series
MasterChef Australia: Fans & Favourites
Season 14
Judges
No. of contestants24
Release
Original networkNetwork 10
Original release18 April 2022 (2022-04-18)
Additional information
Filming datesDecember 2021 (2021-12)
Series chronology
← Previous
Series 13 Next →
Series 15

The fourteenth series of the Australian cooking game show MasterChef Australia premiered on 18 April 2022 on Network 10. The format for this season is Fans & Favourites, and features 12 new contestants and 12 former contestants. Andy Allen, Melissa Leong, and Jock Zonfrillo returned to the show as judges from the previous season.

In October 2021, Ten announced that MasterChef Australia would return for its 14th season in 2022, initially announced as Foodies Vs. Favourites. In January 2022, production was temporarily halted after several members of the production team contracted the COVID-19 virus. The judges, cast and crew are all fully vaccinated against the virus.

Changes

This season omitted the broadcast of the audition stage for the new contestants and started with the 24 contestants competing in an Immunity Pin Challenge. Like the previous season, the holders of an Immunity Pin were able to use them at any point during future Elimination Challenges. The series featured more Immunity Pins handed out than any previous series, with seven being handed out in total. Christina, Harry, Tommy, Billie, Michael, Sarah and Julie were the winners of the seven pins at various points during the season.

Initially, instead of randomly chosen teams most team challenges at the beginning of the season featured contestants competing as members of either the Fans (new contestants) or Favourites (returning contestants) teams. This continued until week 6 when the two teams were dissolved.

Contestants

The 12 returning contestants were announced in a sneak peek on 23 March 2022. The full cast was announced on 3 April 2022.

Contestant State/Terr Occupation Original Series Previous
Season
Placing
Status
Aldo Ortado NSW Restaurant manager Series 10 13th Competing
Alvin Quah NSW Medical manager Series 2 6th Competing
Billie McKay NSW Chef & restaurant manager Series 7 Winner Competing
Daniel Lamble NT Firefighter New Contestant Competing
Julie Goodwin NSW Cook, author & radio and TV presenter Series 1 Winner Competing
Keyma Vasquez Montero VIC Stay-at-home mum New Contestant Competing
Mindy Woods NSW Chef & restaurateur Series 4 4th Competing
Sarah Todd VIC Chef & restaurateur Series 6 9th Competing
Montana Hughes QLD Tiktok Influencer New Contestant Eliminated 21 June
Tommy Pham NSW Kindergarten teacher Series 13 7th Eliminated 19 June
Michael Weldon VIC Developmental chef & TV presenter Series 3 2nd Eliminated 12 June
Steph Woon VIC Banking analyst New Contestant Eliminated 7 June
Harry Tomlinson VIC Barista & coffee roaster New Contestant Eliminated 5 June
Matt Landmark VIC Secondary school teacher New Contestant Eliminated 31 May
Ali Stoner VIC Artist New Contestant Eliminated 29 May
Melanie Persson WA PhD student New Contestant Eliminated 24 May
Jenn Lee QLD Dentist New Contestant Eliminated 19 May
Minoli De Silva NT Chemical engineer Series 13 10th Eliminated 17 May
Sashi Cheliah SA Chef & restaurateur Series 10 Winner Eliminated 15 May
Christina Batista NSW Chef & restaurateur Series 5 5th Eliminated 10 May
John Carasig VIC Chef & restaurateur Series 7 12th Eliminated 8 May
Max Krapivsky VIC Osteopath New Contestant Eliminated 3 May
Dulan Hapuarachchi VIC Financial analyst New Contestant Eliminated 26 April
Chris Tran VIC Marketing advisor New Contestant Eliminated 24 April

Guests

Week Guest Challenge
2 Adriano Zumbo Pressure Test
Rosheen Kaul MasterClass
Matt Stone Immunity Challenge
3 Shannon Bennett Service & Mystery Box Challenge
Reynold Poernomo Pressure Test
Curtis Stone Service & Immunity Challenge
4 Gareth Whitton Pressure Test
Clare Smyth Service Challenge
5 Alla Wolf-Tasker Pressure Test
6 Maggie Beer Mystery Box Challenge
Josh Niland Pressure Test
7
(Mega Week)
Donny Toce Pressure Test
Marco Pierre White Immunity Challenge
Nick Riewoldt MasterClass
Thi Le
8 Marco Pierre White Elimination Challenge
Dave Pynt Mystery Box Challenge
Andreas Papadakis Pressure Test
9
(Top 10 Week)
Rick Stein Elimination Challenge
10 Khanh Nguyen Pressure Test

Elimination chart

No. Week 1 2 3 4 5 6 7 8 9 10 11 12
Mystery
Box
Challenge
Winner
None Aldo
Melanie
Ali
Julie
Sashi
Tommy
Minoli Ali Aldo
Daniel
Mindy
Tommy Sarah Billie Billie
Julie
Immunity
Challenge
Christina
Harry
Tommy
Chris
Harry
Julie
Montana
Aldo
Alvin
Billie
Julie
Melanie
Michael
Minoli
Michael
Sarah
Sashi
Tommy
Ali
Jenn
Montana
None Sarah Ali
Julie
Matt
Alvin
Harry
Keyma
Michael
Mindy
Montana
Tommy
Daniel
Montana
Sarah
Billie
Daniel
Julie
Mindy
Billie
Daniel
Julie
Mindy
Alvin
Julie
Keyma
Sarah
Elimination
Challenge
Winner
Minoli None Daniel Melanie Keyma
Melanie
Steph
None Aldo
Alvin
Billie
Tommy
Aldo
Billie
Julie
Keyma
Sarah
Keyma
Sarah
Aldo IN Team Win Top 2 Fast Track Team Win 1 Team Lose IN DNP Top 2 Team 2nd IN Top 3 Btm 14 Top 4 Top 4 IN Top 5 IN Btm 4 Btm 2
Alvin IN Team Win Btm 4 Team Win Btm 2 DNP IN Team Lose IN Team 2nd IN IN Btm 14 Top 4 Top 4 Btm 4 Btm 5 IN Btm 2 IN
Billie IN Team Win IN Team Win I.P. Team Lose 3 T.L./Imm. IN Team Lose Top 5 Team 2nd IN Btm 3 Btm 4 IN Top 4 Btm 4 Top 5 WIN IMM Top 2
Daniel IN Team Lose IN Team Lose 2 Team Win 2 WIN Btm 4 Team Win IN Btm 4 IN Top 3 Btm 4 Btm 4 Btm 2 IN IMM Top 2 IMM IN
Julie IN IMM Btm 3 Team Win DNP Btm 2 IN Team Lose Top 5 Team Win IN IN IMM IN Btm 8 IN Top 5 WIN I.P. IMM Top 2
Keyma IN Team Lose IN Team Lose 2 Team Win 2 Team Win IN Team Win IN Team Lose 1 IN IN Btm 14 Top 4 IMM IN Top 5 IN Top 2 IN IMM
Mindy IN Team Win IN Team Lose 3 Team Lose 2 Team Lose IN Btm 2 IN Team Win IN Top 3 Btm 14 IN Btm 8 IN Btm 5 Top 2 IMM Btm 3
Sarah IN Team Win IN Team Lose 1 Team Win 1 Team Lose IN Team Lose Btm 2 Team Win WIN I.P. IN Btm 5/Imm. IN Btm 8 WIN Top 5 IN Top 2 Btm 4
9 Montana IN Team Lose IN Team Lose 3 Team Win 3 Team Win IN Team Win IN Btm 6 IN IN Btm 14 Btm 2 Btm 8 Btm 4 Btm 2 IN Btm 4 Elim Eliminated (Ep 47)
10 Tommy Top 3 I.P. Team Win IN Team Lose 1 DNP T.L./Imm. Btm 2 DNP Btm 2 IN IN Btm 14 WIN Top 4 IN Btm 5 IN Elim Eliminated (Ep 45)
11 Michael IN Team Win IN Team Win I.P. Team Win 1 IMM IN T.L./Imm. IN Team Win IN IN Btm 14 Btm 3 Btm 8 IN Elim Eliminated (Ep 40)
12 Steph IN Team Lose IN Team Lose 3 Team Win 3 Team Win IN Team Win IN Team Lose 1 IN IN Btm 14 IN Btm 8 Elim Eliminated (Ep 37)
13 Harry Top 3 I.P. Btm 2 IN Team Lose 3 Team Win 2 Team Win IN Team Win Btm 4/Imm. Btm 4 IN Btm 2 Btm 14 IN Elim Eliminated (Ep 35)
14 Matt IN Team Lose IN Team Lose 2 Btm 5 Team Win Btm 4 Team Win Top 5 Btm 6 IN Btm 4 Btm 4 Elim Eliminated (Ep 32)
15 Ali IN Team Lose IN Team Lose 3 Team Lose 1 Team Win IN IMM WIN Team 2nd IN IN Elim Eliminated (Ep 30)
16 Melanie IN DNP Top 2 Fast Track Team Win 3 Team Win IN WIN IN Team Lose 2 IN Elim Eliminated (Ep 27)
17 Jenn IN Team Lose IN Team Lose 2 Btm 4 Team Win IN Team Win Btm 3 Elim Eliminated (Ep 24)
18 Minoli IN WIN IN Team Win Team Lose 2 Team Lose WIN Team Lose Elim Eliminated (Ep 22)
19 Sashi IN Team Win IN Team Lose 1 Team Lose 2 Team Lose IN Elim Eliminated (Ep 20)
20 Christina Top 3 I.P. Team Win IN Team Lose 1 Team Win 1 DNP/Imm. Elim Eliminated (Ep 17)
21 John IN Team Win IN Team Lose 1 Btm 4 Elim Eliminated (Ep 15)
22 Max IN Btm 3 Btm 2 Team Lose 2 Elim Eliminated (Ep 12)
23 Dulan IN Team Lose Elim Eliminated (Ep 7)
24 Chris IN Elim Eliminated (Ep 5)
Eliminated None Chris Dulan None Max John Christina Sashi Minoli Jenn None Melanie Ali Matt Harry Steph Michael Tommy Montana

Episodes and ratings

Colour key:
  – Highest rating during the series
  – Lowest rating during the series
Ep#/Wk-Ep# Original airdate Episode Title / Event Total viewers (five metro cities) Nightly Ranking
Week 1
1/01-1 Monday, 18 April 2022 Series Premiere:
Strengths Immunity Pin Challenge
— The 24 contestants were tasked with cooking a dish which showcased their strengths for one of three immunity pins. The contestants competed in their teams, as Fans or Favourites. The contestant who cooked the top dish in each team received an immunity pin, as well as the contestant who cooked the next best dish in either team. Harry's burnt cabbage and Tommy's bún mắm were declared the best dishes from the Fans and the Favourites respectively, thus winning the first two pins. The third and final pin was granted to Christina, whose bacalhau à brás was deemed the next best dish.
545,000 #9
2/01-2 Tuesday, 19 April 2022 Featured Ingredients Service Challenge — The contestants competed in their Fans and Favourites teams in a three-course service challenge, in which each course had to feature a key ingredient chosen by the Fans or the Favourites. Teams were broken up into three smaller sections of four people who worked on each course; the sections who cooked each of the winning courses will enter the immunity decider challenge. The Fans had the best entree and dessert, while the Favorites had the winning main. Fans Harry, Max, Jenn, Chris, Melanie, Montana, Steph and Keyma and Favourites Sashi, Tommy, Julie and Michael advanced to the team challenge. 436,000 #12
3/01-3 Wednesday, 20 April 2022 Food Pyramid Invention Test — The 12 winning contestants from the service challenge were given 75 minutes to cook a dish using one or more layers of the food pyramid. Steph, Sashi and Chris had access to the entire pyramid, while Melanie, Julie and Jenn cooked using the bottom three rows. Keyma, Tommy, and Harry had the bottom two rows, and Montana, Michael and Max were limited to the bottom row, consisting of fruits, vegetables and legumes. Montana, Harry, Julie and Chris' dishes were deemed the best in their respective categories, and they earned the four spots in the immunity challenge. 376,000 #15
4/01-4 Thursday, 21 April 2022 Lucky Dip Immunity Challenge — Chris, Harry, Montana and Julie each chose one cloche blindly from four rows containing fruits and vegetables, herbs and spices, pantry items, and cooking techniques. They had 75 minutes to cook a dish featuring leeks, anchovies, saffron and a deep-fried element. The judges liked Harry's gnocco fritto with ricotta and leeks, but they loved Julie's prawn, leek and chorizo paella, and she won immunity from elimination. 490,000 #9
Week 2
5/02-1 Sunday, 24 April 2022 Great Aussie Jaffle Elimination - In the first of a two-round elimination challenge, all contestants except Julie (who had immunity) and Melanie (who sat out to balance the team numbers) had 45 minutes to cook a dish using a jaffle maker. Minoli's chicken and potato jaffle was considered the best and the Favourites were saved from elimination, sending the Fans into the second round, where they had 75 minutes to make a dish that had changed their lives. Harry, who decided not to play her immunity pin, had multiple issues with her dish as her pumpkin was under-seasoned and her lentils were under-cooked. Max's tart was also under-cooked. Chris struggled during the cook as he burned the first batch of crispy noodles for his dish and forgot to clean the oil before cooking his second batch. Ultimately, the burnt oil overpowered the flavour of the dish, which resulted in his elimination. 442,000 #5
6/02-2 Monday, 25 April 2022 Throwback Mystery Box — The contestants were given 75 minutes to cook a dish using the first mystery box from the first series, containing ingredients such as a pork chop, Granny Smith apples and dark chocolate, as well the pantry staples. Aldo's pork cotoletta Milanese and Melanie's gluten-free choux lemon meringue were the top two, fast-tracking them to the immunity challenge. Julie's noodles for her fettucine dish were rolled too thin and overcooked, and Alvin's noodles were under-cooked. Dulan's pork chop was overcooked, while Max's agnolotti was under-seasoned and bland. The four were sent to the pressure test as a result. 438,000 #14
7/02-3 Tuesday, 26 April 2022 Adriano Zumbo Pressure Test— Alvin, Julie, Dulan and Max faced a pressure test set by pastry chef Adriano Zumbo. They had four hours and thirty minutes to recreate his chocolate dessert Polly Want a Waffle, with the chocolate feathers already prepared for them. Julie's and Alvin's desserts were near-perfect, with the latter's dish being the dish of the day, and they were safe, putting Max and Dulan in the bottom two. Max's waffle layers were set well, but his marshmallow was problematic. Dulan, who struggled and fell behind early in the cook, rushed to make his layers and his dish was unbalanced, which sealed his elimination. 498,000 #10
8/02-4 Wednesday, 27 April 2022 Chili Team Relay— With Aldo and Melanie fast-tracked to the immunity challenge, the 20 remaining contestants were divided into four teams of five and asked to cook a dish featuring chillies, given 15 minutes each to cook and 45 seconds to transfer information to the next cook. John and Julie, the captains of the Red and Grey Teams, respectively, decided to make curries. Harry, who captained the Green Team, selected chicken wings, and Matt, leading the Purple Team, opted for tacos. The Red Team's Sri Lankan chicken curry was praised, but their chilli jam was over-reduced and over-caramelised. The Purple Team struggled from poor communication as Max, the last cook on the team, scrapped the tacos and chose to serve a steak with a chilli salsa, which was criticised for being a jumble of flavours. Overall, the Grey Team's Thai chicken curry beat the Green Team's sweet chilli chicken wings, earning them the chance to compete for immunity alongside Aldo and Melanie. 443,000 #14
8/02-5 MasterClass: Jock Zonfrillo, Andy Allen, Rosheen Kaul, Julie Goodwin and Jenn Lee- Jock and Andy each cooked a dish using Monday's mystery box, while guest chef Rosheen Kaul presented her wood-fired mackerel with charred tomato sambal. Julie and Jenn then demonstrated their favorite fried chicken recipes. 369,000 #17
9/02-6 Thursday, 28 April 2022 Beat the Chef Immunity Challenge— Aldo, Alvin, Michael, Billie, Julie, Minoli and Melanie competed against guest chef Matt Stone for one of seven immunity pins. They had 75 minutes to cook a dish highlighting one of the following controversial ingredients: licorice, blue cheese, Brussels sprouts, coriander, oysters, and pineapple. Matt's grilled oyster dish earned 26 out of 30 points. Billie and Michael impressed the judges, receiving 27 and 29 points for their coriander panna cotta, and pineapple and ham broth, respectively, and they each won a pin. 510,000 #8
Week 3
10/03-1 Sunday, 1 May 2022 Shannon Bennett French Service Challenge — The 22 remaining contestants except Tommy, who was ill, and Julie, who sat out to balance the teams, faced a service challenge set by guest chef Shannon Bennett. They were given two hours to prepare a three-course meal showcasing French cuisine, with the contestants cooking the least impressive courses being sent to the elimination decider challenge. The Favourites presented the best entree, but they had issues in their main and dessert, giving the Fans the win on the latter two courses. Favourites Aldo, Christina, Sarah and Michael, and Fans Daniel, Harry, Keyma, Montana, Melanie and Steph, were safe from elimination, sending the others, including Julie, to the mystery box challenge. 460,000 #7
11/03-2 Monday, 2 May 2022 Shannon Bennett Mystery Box — Tommy and the 10 losing contestants in the service challenge had 75 minutes to cook a dish using a mystery box assembled by Shannon Bennett, featuring ingredients such as sweetbreads, turmeric, and spanner crab, with the bottom four facing elimination. Ali, Tommy, Sashi, and Julie received high praise for their dishes, however, Alvin's sweetbreads were overcooked, Jenn's turmeric pawpaw parfait was unbalanced in flavour, and John's ajoblanco was overpowered by sweet elements. Following the disappointing reception to his dish, John suffered an emotional meltdown, and was consoled by Melissa. In a close decision between Max and Matt, the judges chose to send Max to the Pressure Test with Alvin, John and Jenn, due to a piece of crab shell in his dish. 466,000 #15
12/03-3 Tuesday, 3 May 2022 Reynold Poernomo Pressure Test - Former contestant Reynold Poernomo challenged Alvin, Jenn, John and Max to replicate his new signature dish, Noi. John and Jenn, whose chocolate twigs were too thick, impressed the judges with their dishes, putting Alvin and Max in the bottom two. Alvin's dessert lacked in presentation, but it tasted better than it looked. Max, however, had multiple errors in his dish. His jasmine mousse lacked tea leaf flavour, his green apple sorbet was malformed and lacked caramelisation, and his muscovado tuiles were too soft. Those errors were enough to eliminate him. 451,000 #11
13/03-4 Wednesday, 4 May 2022 Curtis Stone Service Challenge - Fast and Fancy — Guest judge Curtis Stone returned for another service challenge. Minoli sat out due to illness and Billie joined the Fans to balance the team numbers. Each team was then split into groups of five and given two hours and thirty minutes to serve 80 diners, with one group from either side cooking two fast food dishes, and the other cooking one fancy dish. The Fans were to hero pork, while the Favourites were assigned chicken. The Favourites' outperformed the Fans in both the challenges, with their Chicken shawarma and Korean fried wings being deemed the best fast food dishes, and their rendang roasted chicken being declared the better fine dining dish. As a result, the Favourites, aside from Billie and Minoli, advanced to the Immunity Challenge. 399,000 #14
14/03-5 Thursday, 5 May 2022 Curtis Stone Immunity Challenge - Ingredients or Time - Alvin, John, Mindy, Julie, Sarah, Aldo, Michael, Sashi, Christina and Tommy had up to one hour to cook a dish using up to 10 sets of ingredients, with each set becoming available every three minutes. They also had to incorporate Curtis's chosen ingredient, apples. Tommy, Sarah and John were the first to start, making apple desserts in 57 minutes. Alvin made apple and butterscotch in 54 minutes. Christina had 51 minutes to cook with pork. Mindy had 45 minutes to cook with the addition of root vegetables and aromatics. Sashi had 39 minutes to cook a pork and apple red curry with parsnip chips. Aldo cooked chiacchiere in 33 minutes. Julie and Michael started as the final set of ingredients was made available, having only 30 minutes. Sarah, Tommy, Sashi and Michael were declared the Top 4, but Michael's apple and scallop ceviche was praised for its exceptional balance, and he was awarded weekly immunity. 480,000 #9
Week 4
15/04-1 Sunday, 8 May 2022 Egg Elimination — Michael had weekly immunity, and Alvin and Christina sat out the first round to balance the teams. The other contestants faced a two-round elimination challenge featuring eggs. In round one, they had 30 minutes to cook a dish using a single egg, with only the top three dishes from each team being tasted. Minoli's rice was undercooked and John's egg was rubbery, leaving Aldo, Steph, Ali, and Daniel's dishes being deemed the Top 4. Daniel's crab omelette with chilli butter was declared the winning dish, saving the Fans from elimination. In round two, the Favourites (except Michael) were given one hour to cook another dish with at least one of eleven eggs. Not feeling confident about her chances, Billie played her pin at the beginning of the cook, while Christina and Tommy played their pins towards the end, feeling dissatisfied with their dishes. Most of the contestants impressed the judges, with Aldo's filoscio, Minoli's egg pan rolls, Alvin's Nyonya egg curry, Mindy's Chinese omelette, and Sashi's egg sambal. Landing in the bottom two were Julie, whose fried rice was tasty but greasy, and John, whose lemon tart contained too much pastry, as well as an overcooked lemon curd. Additionally, he was unable to whip up his meringue and was forced to replace it with cream. Due to the flaws in his egg elements, the judges felt that John had missed the brief and he was the first Favourite to be eliminated. 452,000 #7
16/04-2 Monday, 9 May 2022 Alphabet Mystery Box — The contestants had to each choose a letter of the alphabet revealing a mystery ingredient starting with that letter. They then had 60 minutes to cook a dish using that ingredient. Minoli's curry leaf-cured kingfish was the dish of the day, earning the Favourites an advantage later in the week. Tommy's macadamia puree was grainy in texture, while Christina's burrata was too dry and her fig jam was too heavy. Daniel was criticised by the judges for not featuring kale in his ricotta and kale turnovers, and Matt undercooked the pastry for his tahini mille-feuille. As a result, the latter four ended up in elimination. 532,000 #11
17/04-3 Tuesday, 10 May 2022 Tarts Anon Pressure Test — Chef Gareth Whitton set the pressure test, which required Christina, Tommy, Daniel and Matt with recreating his smoked pecan and butterscotch tart in two hours and fifty minutes. Daniel's and Matt's desserts were considered the best, saving them from elimination. The judges liked Tommy's tart, but while it was tasty, the pastry was rough and thick. Christina struggled during the cook, falling behind early and not having enough time to bake her tart. While the layers are there, her tart was also rough and thick and flavours were out of balance. Overall, the judges felt that Christina had missed the brief and she was eliminated. 504,000 #9
18/04-4 Wednesday, 11 May 2022 Clare Smyth Service Challenge — The contestants except Sarah, who sat out to balance the teams, faced a service challenge set by Michelin-starred chef Clare Smyth. The teams were split into groups of three and given two hours to cook a three-course meal highlighting one core ingredient, honey for the Fans and cherries for the Favourites. The Favourites won on the main course, but the Fans won on the entree and dessert, and they earned the right to compete for immunity. 510,000 #12
19/04-5 Thursday, 12 May 2022 Two-Round Immunity Challenge — Ali, Daniel, Matt, Keyma, Harry, Melanie, Jenn, Montana and Steph competed in a two-round immunity challenge. In round one, they had 60 minutes to cook a dish using either tea, milk or cinnamon. Ali, Jenn and Montana, who had the best tea, milk and cinnamon desserts respectively, advanced to round two, where they had 60 minutes to make another dish incorporating one ingredient chosen blindly from three, which was white nectarines. Ali, who initially disliked the choice of ingredient, impressed the judges with her nectarine and squid noodles with daikon. She narrowly beat Montana's nectarine and basil sorbet to win Weekly Immunity, sending the others to the elimination. 505,000 #8
Week 5
20/05-1 Sunday, 15 May 2022 Time Elimination Challenge — Ali had Weekly Immunity, while Aldo sat out of the first round to balance the teams. The remaining contestants had to cook a 10-minute dish. Melanie's silken tofu with fried egg was considered the best, saving the Fans from elimination. The Favourites then faced a two-day elimination cook-off, where they were given 45 minutes to prepare a dish of their choice, then 60 minutes to cook it the next day. Michael, whose beef brisket became tough and dry, played his pin minutes into the cook. Most of the Favourites' dishes were praised by the judges, particularly Aldo's octopus and octopus broth, Julie's Moroccan lamb shoulder with couscous, Minoli's pork belly curry with chana dal curry, and Billie's confit duck leg. The judges liked Mindy's Peking broth, but her pork and chicken dumplings were undercooked. Sashi, who had to remake the dosas for his overnight fish curry, mistakenly left his curry to cook on the stove at high heat, burning it. The burnt flavour overpowered the sauce, and Sashi was eliminated. Tommy, who was absent isolating, must compete in the first elimination challenge after his return. 477,000 #6
21/05-2 Monday, 16 May 2022 Fitzroy Mills Mystery Box — The 18 remaining contestants were taken to the Fitzroy Mills Market in Melbourne for their next mystery box challenge, where they had 75 minutes to cook a dish highlighting coffee. The judges praised Aldo's panna cotta al caffe, but they were impressed by Ali's coffee-marinated eggplant with tofu latte, earning the Fans an advantage in the next team challenge. Billie, Matt and Julie received special mentions for their dishes. However, Jenn burnt the coffee for her pumpkin dish, and Harry overcooked the bacon for her breakfast sandwich and her toast was soggy. Sarah's gulab jamun didn't have the right texture, while Minoli's coffee and berry dish was overpowered by her mixed berry compote. As a result, the latter four were sent to the pressure test. 535,000 #12
22/05-3 Tuesday, 17 May 2022 Pressure Test: Alla Wolf-Tasker's Summer Cucumbers with Murray Cod — Harry, Jenn, Minoli and Sarah traveled to Alla Wolf-Tasker's Lake House restaurant for a demonstration of her summer cucumbers and Murray cod dish. They then returned to the MasterChef kitchen, where they had 90 minutes to replicate the dish from memory. Harry, who struggled to properly cook her fish, played her immunity pin in the last few minutes of the cook, while Jenn was praised for her near replication. Sarah and Minoli both had issues in their dishes. Sarah's cod was slightly overcooked, her vichyssoise was potato-like in texture and her dill fronds were missing. Minoli's fish was also overcooked, but while her vichyssoise was executed well, her dill oil tasted like a puree and she left numerous elements off the plate due to time constraints. Those errors resulted in Minoli's elimination. 513,000 #9
23/05-4 Wednesday, 18 May 2022 Date Night Service Challenge — The contestants, aside from Tommy, competed in a delivery service challenge, where they were split into four teams of four to cook a three-course date night meal for 25 couples, with the bottom two teams facing an elimination challenge. The Purple Team, led by Aldo, had Ali's advantage of having Andy cook with them for 15 minutes. The Orange Team, led by Julie, impressed the judges with their retro South Asian menu, and they were safe. The Teal Team struggled under Daniel's leadership. They didn't have enough broccolini in their entree and the pulled pork was unseasoned and bland. The judges liked the Pink Team's meatball main, but they felt their entree and dessert were problematic. While the Purple Team's pizzaiola sauce was rushed and their cauliflower puree lacked cauliflower flavour, their sticky date pudding was judged as the dish of the day, saving them and sending the Pink Team to the elimination. 499,000 #13
24/05-5 Thursday, 19 May 2022 90-Minute Two-Round Elimination Challenge — Tommy and the Teal and Pink Teams faced a two-round elimination challenge, where they were given 90 minutes to split between the two rounds however they chose to. Steph and Melanie wowed the judges with their dishes. Keyma, who used 60 minutes to make her Caribbean prawn curry, also impressed the judges. All three were declared safe, with Montana and Matt also scraping through to safety. Daniel, Harry, Jenn and Tommy were sent into the second round, where they had to cook another dish using whatever time they had left. Harry and Daniel redeemed themselves with their curried carrots and ocean spared ribs respectively, saving them. There were a few issues with Tommy's bun cha as his fish was overcooked and his broth was under-seasoned. Jenn attempted to improve her mapo tofu dish. However, while her rice was improved, her tofu was problematic. In the end, the judges felt that Jenn failed to meet the brief and she was eliminated. She was, however, invited to attend the masterclass following the elimination. 508,000 #8
24/05-6 MasterClass: Jock Zonfrillo, Andy Allen, Country Cob, Michael Weldon and Keyma Vasquez Montero - Jock and Andy each cooked a dish using ingredients in the MasterChef garden. Chan and Ryan from Country Cob Bakery baked their slow-cooked barbeque beef with quail egg and curried scallop pies. Michael and Keyma then went head-to-head making 30-minute desserts, and Keyma won with her lime churros with dulce de leche sauce. 313,000 #18
Week 6
25/06-1 Sunday, 22 May 2022 Two Cuisines Immunity Challenge — The judges announced that moving forward in the competition, the Fans' and Favorites' teams would be combined, and the format of competing as two separate groups would be done away with. The contestants were then given 75 minutes to cook a fusion dish combining two cuisines of their choosing. Several contestants impressed with their dishes, but the judges found Sarah's Indian and French inspired butter-poached lobster dish to be flawless, and declared it to be head and shoulders above the other contestants' offerings. She won the immunity pin, along with $10,000. 447,000 #6
26/06-2 Monday, 23 May 2022 Maggie Beer's Mystery Box — The contestants had 75 minutes to cook a dish using Maggie Beer's mystery box, which featured ingredients such as guineafowl, chickpeas, eggplant and prunes, as well as her vino cotto and verjuice. The judges loved Mindy's roast eggplant salad, Daniel's roast guinea fowl, and Aldo's melanzane a scarpone. However, Harry's roast eggplant was under-seasoned and overpowered by her Vegemite, while Matt's chickpeas were undercooked and his sauce too sweet. Melanie's guineafowl maryland was undercooked and the skin was under-caramelised, and Billie's guineafowl breast with parsley butter was criticised. With those major errors, the latter four ended up in elimination. 523,000 #14
27/06-3 Tuesday, 24 May 2022 Pressure Test: Josh Niland's Tuna Wellington with Mashed Potato and Tuna Gravy — Billie, Harry, Matt and Melanie were given four hours to recreate Josh Niland's tuna wellington with mashed potato and tuna gravy. Billie and Matt, the latter of whom had the dish of the day, excelled during the cook and impressed the judges. The judges loved Harry's wellington and mashed potato, but her sauce was meaty and opaque. Melanie, who couldn't taste her dish, struggled. She forgot to weigh her tuna, and didn't roll her pastry dough thin enough. Although Harry's tuna gravy was flawed, Melanie's pastry was undercooked, which was enough to eliminate her. 481,000 #9
28/06-4 Wednesday, 25 May 2022 Werribee Mansion Team Challenge — The 15 contestants were taken to Werribee Mansion for a team challenge, where they were given 2 hours and 30 minutes to prepare a two-course fine dining meal for 60 diners using ordinary ingredients. The Pink Team struggled under the ambitious task set for them by captain Sarah, and their dishes were poorly received. The judges liked the menu of Billie's Yellow Team, but they felt that the Orange Team, led by Michael, was more successful at meeting the brief, and they were granted the chance to cook for immunity. 486,000 #11
29/06-5 Thursday, 26 May 2022 Immunity Challenge: Air Fryer and Deep Fryer — In the first round of the immunity challenge, Ali, Julie, Matt, Michael and Mindy had 45 minutes to cook a dish using an air fryer. Ali's papri chat wowed the judges, and she advanced to round two, along with Matt and Julie, who also impressed the judges with their chicken wings and spanakopita respectively. The three were given 60 minutes to make a deep-fried dish. Ali's lobster tempura dish did not go according to plan, and was poorly received. The judges enjoyed Matt's fish and chips, but they loved Julie's Spanish bacon and corn croquettes, and she became the first contestant of the season to win Weekly Immunity twice. 513,000 #8
Week 7
(Mega Week)
30/07-1 Sunday, 29 May 2022 All-In Elimination: Greens & Herbs — The contestants aside from Julie faced a two-round elimination. In round one, they took turns identifying various greens and herbs on a wall, with the first five to guess incorrectly being sent to round two. Ali, Billie, Daniel, Matt and Sarah were the first five to guess incorrectly, and were sent to the second round. In this round, they had 75 minutes to cook a dish highlighting the ingredients on the wall. Despite being happy with her dish, Sarah chose to use her Immunity Pin towards the end of the cook. Billie's curry leaf parfait, Matt's brassicas with tarragon and pistachio, and Daniel's braised kale with cucumber broth all earned praise from the judges. The judges liked Ali's green gnocchi, but her roasted fennel with cavolo nero sauce was heavy and her dish overall felt confusing. They felt that Ali missed the mark, and she was eliminated. 500,000 #6
31/07-2 Monday, 30 May 2022 Rainy Day Mystery Box — The 14 contestants had to cook a rainy day dish in 75 minutes, with the winner earning a fast-track to the immunity challenge. Aldo, Alvin and Keyma stood out with their dishes, but Tommy's bánh canh cua was considered the best, and he won the fast track. However, Matt's chicken jalfrezi was thrown out of balance by the lack of seasoning, Michael's chili con carne was heavy and overly rich, Montana's Middle Eastern sweet chicken stew was criticised for not including bone-in chicken, and the judges felt that Daniel's prawn laksa wasn't balanced. The latter four were sent to the pressure test as a result. 555,000 #10
32/07-3 Tuesday, 31 May 2022 Pressure Test: Donato Toce’s Honey — Donato Toce of Gelato Messina arrived to set Matt, Montana, Michael and Daniel a Pressure Test. The contestants had three and a half hours to recreate Donny Toce's Honey, composed of a honey tuille, a filled blown sugar beehive, and a honey gelato with financier. Daniel sailed through the challenge, and created the blown sugar beehive with ease as all the others struggled. His dish impressed the judges and was declared dish of the day, with Donato remarking Daniel's gelato was even better than his own. Michael's dish received praise as well. Matt also completed all of the elements, but missed a step in the recipe and ended up including too much financier in his gelato, which threw the flavours out of balance. Montana was the only contestant who failed to produce a complete beehive, but managed to plate her beehive element using broken sugar shards in a manner that resembled the original. Her dish also closely mirrored Donato's in terms of taste and flavour. Deciding between the latter two, the judges chose to eliminate Matt, since his technical error resulted in the gelato tasting nothing like the original. 533,000 #9
33/07-4 Wednesday, 1 June 2022 Digital Art Gallery Team Challenge - For their next team challenge, the contestants were taken to the LUME Melbourne, where they were split into two teams of six and given two and a half hours to create a three course menu inspired by Vincent Van Gogh's forest painting. The judges liked the Yellow Team's dessert, but they preferred the Green Team's entree and main, and the latter joined Tommy in the immunity challenge. 498,000 #11
34/07-5 Thursday, 2 June 2022 Immunity Pressure Test: Marco Pierre White’s Panache of Sea Scallops, Calamari and Ink Sauce - Alvin, Harry, Keyma, Michael, Mindy, Montana and Tommy competed for immunity in a pressure test set by Marco Pierre White. They had 45 minutes to recreate his panache of sea scallops and calamari with an ink sauce. Overall, the judges were impressed by the contestants' dishes, but they felt that Keyma's dish best resembled Marco's, and she won Weekly Immunity and became the first contestant in the top 12. 463,000 #10
34/07-6 MasterClass: Jock Zonfrillo, Andy Allen, Thi Le, Nick Riewoldt and Mindy Woods - Jock and Andy cooked their favourite rainy day dishes, while guest chef Thi Le made her turmeric chicken bánh mì. Mindy and former Celebrity MasterChef Australia winner Nick Riewoldt then cooked dishes featuring extra virgin olive oil. 304,000 #19
Week 8
35/08-1 Sunday, 5 June 2022 All-In Elimination: Marco Pierre White's Pantry — In an all-in elimination set by Marco Pierre White, contestants had to use condiments that Marco would usually have in his pantry. Aldo's calamari imbuttunat, Alvin's prawns with red sauce and egg floss, Billie's crispy potatoes with beef tartare and BBQ meatloaf sauce, and Tommy's steamed fish with soy sauce were the stand-out dishes. However, Daniel's beef mince pot pie and Harry's whole baked flounder with herb and butter sauce received criticism. While Daniel's minced meat was criticised for being flavourless, Harry's flounder was overcooked and overpowered by the sauce, and she was eliminated.
36/08-2 Monday, 6 June 2022 Burnt Mystery Box — Dave Pynt set the Mystery Box with contestants having to use fire in at least one element of their dishes. Sarah's Indian frankies were declared the best dish and she won a strategical advantage for the next team challenge. However, Alvin's eggplants with miso satay sauce, Billie's frozen ricotta with peaches, Steph's dessert, and Montana's savoury dish were declared the Bottom 4 and they were sent to the Pressure Test.
37/08-3 Tuesday, 7 June 2022 Melissa Cryptic Pressure Test: Andreas Papadakis' Tipomisu — In a pressure test set by Andreas Papadakis, contestants had to recreate his tipomisu using only a review written by Melissa. Billie excelled and her dish was declared nearly identical to Andreas's. On the other hand, Steph had forgotten to put vanilla in her brownie, which offset its flavour and made it eggy. The judges felt that Steph had missed the brief and she was eliminated.
38/08-4 Wednesday, 8 June 2022 Japanese or Italian Restaurant Team Challenge — The contestants were split into two teams to cook either Japanese or Italian cuisine. Since Sarah won the strategical advantage, she chose which cuisine her team would cook and she chose Japanese. In her team were Mindy, Aldo, Montana, Daniel and Alvin. Their dessert was the dish of the day and their mains and entrees were declared better than the Italian team's (Tommy, Michael, Julie, Billie and Keyma). Hence, they won the team challenge.
39/08-5 Thursday, 9 June 2022 Movie Snacks Immunity Challenge — Team challenge winners Daniel, Alvin, Montana, Sarah, Mindy and Aldo competed in a two-round immunity challenge. The first round was a taste test of flavoured popcorn, with Aldo, Alvin and Mindy out of the running after guessing a flavour incorrectly. For the second round, Montana, Daniel and Sarah had to create their own choc top. Montana brought a brown butter and fig choc top. Sarah presented a mango kulfi white choc top. The highest praise, however, went to Daniel's peanut butter and bacon choc top, nicknamed 'You're Bacon Me Go Nuts'. As a result, Daniel won Weekly Immunity and became the first contestant in the Top 10. In addition, Deliveroo made and delivered a version of his choc top for its Australian customers.
Week 9
(Top 10 Week)
40/09-1 Sunday, 12 June 2022 Rick Stein's All-In Postcard Elimination — The 10 contestants, aside from Daniel, faced an elimination challenge set by Rick Stein. They had 75 minutes to cook a "postcard" dish evocative of a location they had traveled to. Billie's Spanish shellfish stew, Aldo's eggplant parmigiana and meatballs, Julie's coq au vin, Keyma's fileja alla 'Nduja, and Sarah's crab xacuti all received exceptional feedback, with Mindy's satay ayam, Alvin's nasi lemak, Tommy's banh khọt also being very well received. The judges liked the elements of Montana's American Christmas roast, but criticised her for not serving the chicken whole. The prawns and mussels in Michael's American cioppino were cooked well, but the fish was overcooked and unpleasant to eat. This error was enough to send him home, finalising the Top 10.
41/09-2 Monday, 13 June 2022 Everything Mystery Box — The judges announced that any contestant who cooked a top dish in any challenge this week would automatically win immunity from the elimination on Sunday. Additionally, they would also get a chance to compete for the seventh and final immunity pin of the season. For the first challenge of the week, the 10 contestants were given a mystery box containing milk, Carisma potatoes, shio koji, watercress, tommy ruff, green peppercorns, swordbelt mushrooms, and freekeh. Given 60 minutes to cook, the contestants were to include all the ingredients from the mystery box in their final dishes. Tommy's poached tommy ruff, Billie's fish pie, and Julie's gnocchi all received acclaim from the judges, with Billie edging out Tommy and Julie to win immunity from the elimination, as well as the first spot in the immunity pin challenge.
42/09-3 Tuesday, 14 June 2022 DIY Pressure Test — The contestants, aside from Billie, had to write their own recipe worthy of being delivered as a pressure test. The top two cooks would be declared safe from the elimination, and would win the chance to compete for the final immunity pin of the season. Having planned their recipes overnight, the contestants were given two hours to cook their dishes. Sarah's falooda-inspired dessert, Keyma's hallacas, and Alvin's pork snack plate all wowed the judges, but they were beaten by Mindy's crispy fried snapper and Daniel's paperbark barramundi with aromatic broth. Mindy and Daniel were awarded immunity from the elimination, and won the chance to compete against Billie in the immunity pin challenge.
43/09-4 Wednesday, 15 June 2022 Fruit Salad Reinvention Test — The contestants, aside from Billie, Mindy, and Daniel, had to reimagine fruit salad. Given 75 minutes to make their dishes, most of the contestants struggled with the brief and received mixed feedback on their execution. However, Montana, Alvin, and Julie received acclaim for their creative reinventions of the classic dish. The judges especially commended the originality and unexpectedness of Julie's fruit salad Thai curry and deemed it the winning dish, beating Montana's fruit salad aguachile and Alvin's fruit salad rojak. Julie won immunity from the elimination and took her place alongside Billie, Mindy, and Daniel in the immunity pin challenge, leaving the other contestants to face elimination.
44/09-5 Thursday, 16 June 2022 Time Auction Immunity Pin Challenge —
Week 10
45/10-1 Sunday, 19 June 2022 Three Rounds, One Ingredient Elimination — Aldo, Alvin, Montana, Keyma, Sarah and Tommy chose one of three ingredients (pumpkin, chicken, and pink snapper) to use over three rounds. They could only use one portion of the ingredient they chose, and had to return to it for three rounds. In the first round, Sarah and Keyma (who both chose pink snapper) impressed with their ceviches and were declared safe. In the second round, Aldo (pink snapper) and Montana (chicken) impressed with their snapper acqua pazza and chicken skin dessert, respectively. In the third round, Tommy and Alvin had to cook with the remaining parts of their ingredient. While Alvin's drunken chicken impressed the judges, Tommy's take on Vietnamese rice cakes with a fish broth and mango salad did not, and he was eliminated.
46/10-2 Monday, 20 June 2022 Tiny Plate Mystery Box
47/10-3 Tuesday, 21 June 2022 Khanh Nguyen Pressure Test
48/10-4 Wednesday, 22 June 2022 Loved Ones Service Challenge
49/10-5 Thursday, 23 June 2022 Prickly Ingredients Immunity Challenge — Team challenge winners Julie, Alvin, Keyma and Sarah each chose one of the four prickly ingredients: chestnuts, stinging nettles, sea urchin and prickly pear, to feature in their dish. All four contestants had flaws in their dishes, with Julie's nettle oil lacking balance, Alvin ruining his sea urchins by leaving his noodles on the gas, Sarah's chicken being undercooked and Keyma's cake dropped on the floor of the kitchen. The judging came down to the element that featured the prickly ingredient the best, which belonged to Keyma's prickly pear sorbet. As a result, Keyma was awarded immunity from Sunday's all-in elimination.
Week 11
50/11-1 Sunday, 26 June 2022 Hugh Allen's All-In Elimination
51/11-2 Monday, 27 June 2022 Rainbow Mystery Box
52/11-3 Tuesday, 28 June 2022 Kirsten Tibballs Pressure Test
53/11-4 Wednesday, 29 June 2022
54/11-5 Thursday, 30 June 2022

References

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MasterChef Australia
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