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Chhanamukhi

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Bangladeshi sweet
Chhanamukhi
Chhanamukhi
CourseSweets
Place of origin Bangladesh
Region or stateBrahmanbaria
Associated cuisineBangladeshi
Main ingredientsChhena, Sugar, Maida

Chhanamukhi (Bengali: ছানামুখী chanamukhi, from Bengali: ছানা chana, “cottage cheese”) is a Bangladeshi sweet. It originated in the Brahmanbaria District. It is made with fried cottage cheese and sugar syrup. On September 24, 2024, Chanamukhi Sweet got recognition as a Geographical Indication (GI) product.

See also

References

  1. Malhotra, Pooja (1968). Count Your Calories. Sterling Publishers Pvt. Ltd. ISBN 978-81-207-9121-3.
  2. Indian Journal of Dairy Science. Indian Dairy Science Association. 1991.
  3. Dairy India. P.R. Gupta. 1997.
  4. "Brahmanbarian Chhanamukhi". bangladeshpost.net.
  5. "My sweet beloved". The Daily Star. April 18, 2017.
  6. "Brahmanbaria's famous 'Chhanamukhi' gains GI status". The Business Standard. 2024-09-29. Retrieved 2024-09-30.
Bangladesh Bangladeshi dishes
Main and side dishes
Meat
Seafood
Vegetarian
Snacks and sauces
Breads
Beverages
Sweetmeats
Bangladeshi diaspora
Brahmanbaria District
Capital: Brahmanbaria
Upazilas Flag of Bangladesh
Constituencies
Attractions and sites
History
Inhabited areas
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